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- Ricardo Sauer11월 23, 2014Great food! Good prices. We really loved it! My dish was so good that I call the owner to praise him. Thanx for a marvelous afternoon.
- Meredith Hull4월 18, 2014Dishes were lovely. Lobster salad was presented beautifully and an incredibly generous portion. Mozzarella was fresh and delicious, rib eye sizzling and juicy, and tilapia sauce was smooth and buttery
- Jorge Davila9월 16, 2018The ribeye was great as well as the lasagna. A bit pricy, but it was worth it. Sparkling water was really tasty. The macchiato was excellent. Service was good overall.
- Sandro Lipari5월 13, 2017The new chef brought some delicious Italian classics to this little gem in Seaport. Get the Bufala on Wednesdays! It comes fresh from Naples
- Kevin Skobac10월 4, 2017On a less trafficked corner of of the waterfront Acqua gets overlooked, but I'm always happy when I end up there for fresh homemade pastas.
- Patrick Butler3월 25, 2013Great food, great location. The owner was tres friendly and brought us an after dinner drink. I will defiantly return.
- Acqua Restaurant NYC10월 14, 201448-HOURS sous vide short ribs? Yes! It's the main course from Flavors of Fall tasting dinner at Acqua on October 23rd at 6:00pm. Reserve your table today at 212.349.4433 자세히 보기
- Alice Hillary8월 9, 2014Panini with mozzarella and prosciutto is fabulous. Everything is fresh,great bread. Service was relaxed and inviting.
- Dot. Huang9월 24, 2018The linguine alle vongole was yummy. The host gave us some lemoncello at the end of our meal
- Luis De la Vega1월 1, 2019Excelente comida italiana, entradas de alcachofa, queso y carpaccio muy buenas. La pasta al dente y muy bien preparada. Vale la pena.
- The Corcoran Group8월 5, 2010Our favorite dishes, start with the Bresaola Della Valtellina, then have the Linguini alla Vongole or the Panini con Prosciutto. The wine selection is fantastic.
- Acqua, Felice, and Sole Di Capri are the three best Italian restaurants in FiDi, no question about it.
- chi shi7월 6, 2014The affogato is a must! Espresso poured over hazelnut gelato with biscotti.. Heavenly. :)
- Persephone3월 19, 2011Wonderful service! Francesco is a doll and I would marry Chef Ciro! Try the crab avocado appetizer and if black truffle tortellini is on the menu, go for it!
- Try the square spaghetti with tuna. Perfect al dente pasta and delicious spicy puttanesca sauce
- Joe D6월 25, 2012The Chitarra pasta dish sounds 'simple' but is so complex and delicious. Great blend of the cheese and ground pepper
- This is the best Italian restaurant in the Seaport/FiDi area, by far.
- Mirco Pasqualini4월 10, 2016The food quality is terrible! Nice environment but the worst food. A historic south street port restaurant with a kitchen completely in disarray.Review based on 3 visits in 3 months
- Hermann Rodrigues4월 23, 2016Excelente pedida para o Brunch! Ótimo atendimento! Brasileiros são bem vindos! :)
- Michal Kazimierczak5월 1, 2013Second time and the same opinion: the best Italian food downtown. Great food and service.
- Vladimir Bolshakov5월 8, 2016Хорошее место, итальянская еда это то что нужно. Если надоел фаст фуд тогда точно всем сюда.
- Rachel Nash8월 6, 2011Gorgeous cheese platter here, get a special for dinner and the hazelnut gelato in espresso for dessert.
- Downtown Alliance8월 29, 2010A warn & romantic spot with contemporary Italian cuisine. Try the fresh mozzarella, made daily. Get our free Downtown dining guides at
http://www.downtownny.com/mapsguides/ - Liz W6월 16, 2012The gnocchi with Gorgonzola and pears is unbelievable, but be prepared for a creamy dish
- Chandana Menon8월 22, 2014Perfect for brunch, even with kids in tow. Have high chairs. Delicate, delicious food.
- Downtown Magazine6월 21, 2011The tiramisu is unlike any other I have ever had before! You MUST NOT LEAVE without ordering this!!
- Downtown Magazine NYC4월 19, 2011The tiramisu is unlike any other I have ever had before! You MUST NOT LEAVE without ordering this!!
- Ritsa Vaitsi12월 15, 2014I felt like they wanted us to leave as soon as possible.Also they kept the 20% tips on their own,I choose how much i want to give you people.. Small portions too.. Not happy..
- Ceyla Arsel10월 13, 2013We were really disappointent. The food was really bad. The servıce was really slow. They ınclude the grattıtude wıth theır horrıble servıce whıch was 17 dollars of nothıng. Please do not go here.