Recommended: Funghi misti, melanzane alla parmigiana, asparagi gratinati, pastas, rollatino di pollo, veal Milanese, mille foglie. 자세히 보기
She Gallante’s next effort after Cru is a veritable hit. Platt loves the cortecce pasta with octopus best. Featured in Where to Eat 2011! 자세히 보기
The flavors are traditional Roman at Danny Meyer’s latest, with standout versions of bucatini all’Amatriciana and trippa alla Trasteverina. Featured in Where to Eat 2011! 자세히 보기
Order tumblers of chilled Beaujolais and a Lyonnaise salad; think about how much better life would be if this were your apartment. 자세히 보기
Menu changes are afoot at this low-profile Latin American restaurant: Aureole chef Christopher Lee is now a partner, and he's installed his fine dining pal Kathryn Busch as executive chef. 자세히 보기