Of the rotis, our fave is conch: a plenitude of tender gastropod vying with potato for gravy domination. Or pick from curries of shrimp, goat, oxtail, and beef, which can be poured over peas and rice. 자세히 보기
This is an obscure Williamsburg old-timer, one of Brooklyn's great repositories of Italian-American cuisine. 자세히 보기
Roast Beef: Try the dipped version w/o cheese to get the unadulterated flavor of the beefy stock. The flavor was fantastic and the beef was sliced paper-thin and very tender. 자세히 보기
Hard-living Ukranians swear by cabbage soup as a hangover cure, and we think the bowl here packs an extra restorative sauerkraut punch. Get it the morning after to kill the pain. 자세히 보기
Duzan's shawarma is the best bite on Steinway Street. It's juicy dark meat spiced with cumin & coriander stuffed into the poofiest homemade pita, topped with vegetables and pickles with tahini sauce. 자세히 보기
Order the Traditional Greek pork gyros. Each pita gets a mountain of sliced ultra-porky pork and just enough tzatziki, lettuce, and tomato to cut through the fat. This is what a real gyro looks like. 자세히 보기
No restaurant is more homey in Astoria than Gregory's. Get the grilled octopus with lemon, or the cheese-stuffed peppers kissed with char. 자세히 보기
Bamboo Garden offers old favorites as well as such cutting edge specialties as sweet potato dumplings stuffed with black beans, braised chicken with black mushrooms, and humongous soup dumplings. 자세히 보기
Try the Taco Arabes here, this Lebanese-Mexican roll-up combines spiced spit-roasted pork with sweet strings of caramelized onion. It's one of NYC's 26 best tacos! 자세히 보기
The greatest cannoli you can imagine is at Villabate Alba, which has been around for over 80 years and is located a block from where I used to live, says Suzanne Corso, author of Brooklyn Story. 자세히 보기
Voted amongst the best Korean Restaurants in NYC. Try the BBQ, the meat platter is comprised of Kal Bi (beef short rib), bulgogi, sae woo (shrimp), yun aw (salmon), Filer mignon and duck. 자세히 보기
Recommended: Savory pancakes, kimchi soup, noodles in cold broth, yook hwe, saeng galbi, bulgogi, dweiji bulgogi. 자세히 보기
While most of these ancient red-sauced restaurants offer some combo of Southern Italian & Sicilian cooking, Joe's of Avenue U is exclusively Sicilian. There's also a mural of the Sicilian countryside. 자세히 보기
Try the "tripe special"—a Sicilian stew of potatoes and tripe in a wonderfully oily red broth, for a total of $41, including tax. Restaurant food doesn't get much cheaper than that. 자세히 보기
Their killer lasagna Bolognese is everything you wished mom’s could be. It’s substantial and hearty without being too rich. Don’t sleep on the seafood, either. 자세히 보기