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Back Forty West

(현재 폐점)

미국 음식점 및 버거 전문점$$$$

SoHo, 뉴욕

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Back Forty West

The Wall Street Journal 및 Serious Eats의 전문가가 이 장소를 추천합니다.

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Nico G8월 13, 2013
I'll be simple: the burger with home made bread and condiments with a river horse beer
Carla Blumenthal1월 16, 2013
For dinner: get the squash. Magically light, filling, and delicious at the same time.
Kushal Berera10월 12, 2014
Nothing really. But if you do accidentally stop by this place. Never have the fried chicken with waffle. The waffle is better than the chicken.
jake furst3월 1, 2012
the pulled pork sammy was tres magnifique. get a side of acorn squash tempura instead of your standard fried potato.
Ray Lin4월 3, 2014
Great rustic spot for warm weather brunch. The fried poached egg sandwich. Yeah. Uh, YEAH.
Matthew Anderson3월 2, 2013
The burger is consistently worthy of praise. Especially if its got cheese and bacon on it. And a salad.
Elger van der Wel2월 27, 2015
Really good pulled pork and lemonade! You should probably wait for a table a few minutes.
Kelsey Lee6월 25, 2014
Cute little spot, but don't miss out on the fried poached egg - definitely the star of the menu.
Amanda Gilmore7월 24, 2013
The ketchup is delicious and the Watermelon Gazpacho is totally refreshing!
Mel12월 4, 2012
The fava bean hummus is amazing! And check out the adorable bathroom upstairs!
Sarah Spagnolo1월 26, 2015
5회 이상 방문함
Gotta get the hibiscus tea. Amazingly delicious and worth $4.25 (really!)
Brianna Klemm8월 21, 2012
The kale salad has amazing anchovies and chick peas but the kale is a bit wilt-y and sad
Ari1월 15, 2015
5회 이상 방문함
the chicken and waffles are very good
Leah Watkins-Hall6월 15, 2013
Great conversation o be had at the bar and get the beet salad
Rob Panos3월 30, 2012
This was my first time here, by suggestion of a friend who is a reg. I tried the beans, they arrived steamy, great aroma. Needs more meat.
Felicia Sullivan3월 31, 2013
I've been here scores of times and while the food is stellar (cheeseburgers, the duck, kale salad and Brussels sprouts are standouts), the service is abysmally slow and on occasion, unfriendly.
Leland S4월 3, 2012
Truly lame fries. Bottom of the basket, mostly scraps and burnt ends. Hardly an appropriate side for an $18 oyster roll. Nice room, at least.
Matthew Kamen12월 26, 2015
Don't be ashamed, get the burger.
Peter Lindberg8월 19, 2014
Disappointing! Red snapper too heavily spiced/overlooked, poorly scaled; weird combo w/ spicy lentils & (chewy) kale. Potato gnocchi & eggplant was bland, but heirloom tomatoes were tasty. Great beer.
Rob Panos3월 30, 2012
Loved the riesling, great overall place to have a snack and cocktail.... A!
Thalith Nasir5월 23, 2014
Get the wings! They'll full you up pretty quick!
Katherine Corson12월 9, 2012
Definitely get the red flannel hash! It was absolutely delicious.
Nina Yiamsamatha5월 23, 2012
The rose lemonade is refreshing (and comes in a cool bottle)!
Taylor3월 19, 2012
Pulled pork sandwhich is good; not too much sauce, solid taste. Add the rosemary fries.
David Hu1월 4, 2014
5회 이상 방문함
Sit by the fireplace in the winter. Be warm.
Sozo4월 12, 2015
Cervezas locales muy interesantes. Dejaros asesorar por el barman. 🍻 la comida también tenía muy buena pinta.
Briana Boyd3월 11, 2013
Pretty pricey for the portions. The apple dessert was eh and the creme brûlée was pretty bad but maybe it was an off night. On the plus side, the burger on the table next to mine looked pretty rad
Cole Kennedy3월 4, 2015
The burger is a tad bit expensive for what it is (though it is a solid burger; $18 just feels excessive for an average cheeseburger).
Benjamin Palmer7월 7, 2012
poached egg with celery brunch sandwich! so amazing
Food Republic6월 4, 2012
It goes without saying, but the pork jowl nuggets are little chunks of deep-fried heaven.
Hadley Harris3월 25, 2012
Brunch is excellent. Get the biscuits and gravy. (4 of 4 petals via Fondu) 자세히 보기
Troels Nielsen6월 20, 2012
Good place with great service and great food. Softshell crab roll is a must
Ilona Lalova7월 27, 2013
Sit on the second floor and get the lobster (fridays and saturdays only)
ST King2월 5, 2016
The burgers here are very good, try one and get a basket of fries for the table.
W K3월 18, 2012
Get the 20oz pork ribs for two. Seriously. Don't think twice--just order it!!
Lindsay Rodman3월 19, 2012
The cheddar rarebit on beer bread is amazing - a must get!
Dan Geiger4월 5, 2013
They got rid of the pulled pork sandwich. They replaced it with a pork belly sandwich. Basically, they mean nothing to me anymore.
Serena Qiu4월 2, 2012
They have lovely secluded bar seats in the back. And their salads are huge.
Alex Pegz2월 3, 2013
Good restaurant. Chicken & Waffle is a very good dishes
David Greenberger2월 7, 2015
5회 이상 방문함
Good sit-down coffee spot, bad eating-lunch-if-you're-paying spot
Lauren Tkach8월 3, 2013
Don't get the peach cobbler. The cobbler-part tasted like bacon :-/ otherwise, the rest of the food was great!
Joseph Fisher6월 5, 2014
Used to love this place so j brought two newbies with me to dinner last night. Service was awful, vibe was boring, food was 2 out of 5 stars. Lacks all the reasons I had been going there for years.
Victoria Wenzel2월 29, 2012
10회 이상 방문함
Had the poached egg open-faced Sammy. So glad I stopped by!
Brad Williams1월 26, 2013
5회 이상 방문함
The Pork Pie Hat is like drinking apple pie
Alejandro Bejarano12월 30, 2012
Ask for the Pulled Pork Sammy. Just great!
Cooper Smith1월 17, 2014
Chicken and waffles are pretty good. Nothing special though.
Dr Profressor Food Destroyer Von Die Quantum Realm8월 10, 2012
Incredibly insignificant food. After I eat here I'm going all the way to the Breslin for something to eat.
Cynthia Wei8월 19, 2015
Kale salad and trout on toast the best.
Sutian Dong4월 19, 2012
It's a good thing that they don't have maximum occupancy rates for restrooms because their upstairs one fits about half a person.
Ryan Blair8월 6, 2014
Their English muffins are . . . unorthodox . . . but in a good way.

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Back Forty West

70 Prince St (at Crosby St)
뉴욕, NY 10012
미국

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Back Forty West favorites are grassfed burgers, chicken & waffles, cocktails, plus specials like smoked pork shoulder, suckling pig, and a working fireplace.