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Bankers Hill Bar & Restaurant

Bankers Hill Bar & Restaurant

미국 음식점$$$$
Park West, 샌디에이고
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  • Eater
    Eater1월 8, 2014
    San Diegans were glad to see Market's Carl Schroeder move down from North County for this more casual second spot. [Eater 38 Member]
  • Fahda A.사용자 이미지의 하트 아이콘
    Fahda Am9월 20, 2016
    1-Roasted Brussels Sprouts + they have a shrimp dish on the starters. 2-the Half Roasted Chicken + The Bh Burger 3- I fall in love with the Butterscotch Pudding. 😍It was great experience. 👍
  • CrysD
    CrysD4월 8, 2013
    5회 이상 방문함
    The Glass Menagerie is awesome if your a "spice" fan... Ask for extra Serrano chilies a float... Tommy created this drink and makes a great one!
  • Paul S.사용자 이미지의 하트 아이콘
    Paul Smith3월 28, 2015
    Try the new brunch menu and their signature cocktails .. Made especially for brunch!
  • Paul S.사용자 이미지의 하트 아이콘
    Paul Smith3월 22, 2015
    Brunch starts on March 29th. The food is great and great cocktails specially made for brunch!
  • Lauren S.
    Lauren Sullivan8월 11, 2013
    Absolutely delicious! The manager is who to talk to, she was very accommodating unlike the hostess! Cobra clutch is the drink of choice!
  • San Diego Architectural Foundation
    Banker’s Hill Restaurant’s greatest merit is the fact that its simple elegance exemplifies the idea of “the transformation from the ugly duckling to the beautiful swan", a jury member noted.
  • Alyssa B.사용자 이미지의 하트 아이콘
    Alyssa B.3월 6, 2019
    5회 이상 방문함
    Food and drinks are definitely on point. Definitely going back.
  • Tracy S.
    This place has closed and reopened as Books and Records. Great drinks and food. Live Music Fri, Sat, and Sunday evenings.
  • Esteban D.사용자 이미지의 하트 아이콘
    Esteban Diaz1월 3, 2015
    50회 이상 방문함
    The Pork Tacos Are Amazing, Authentic With A Kick!!! 😃😉😃
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill7월 11, 2016
    Went for Sunday brunch and was impressed. The food was very good. The service could improve a little.
  • Jeffrey H.사용자 이미지의 하트 아이콘
    Jeffrey Hallett5월 26, 2017
    The Stalker is a very refreshing surprise. The Szechuan brussel sprouts are to die for.
  • Jen J.
    Jen Johnson3월 15, 2012
    Love pretty much everything about this place! Try the Braised Bacon-Green Apple Salad and Crispy BBQ Braised Pork Tacos. 자세히 보기
  • Kate M.
    Kate McCormley5월 1, 2015
    25회 이상 방문함
    Now serving brunch! :D (only on Sunday though) 10am-2:30
  • Kate M.
    Kate McCormley4월 17, 2013
    25회 이상 방문함
    The lemon roasted chicken fettuccine with farmers market fresh sugar snap peas is seriously life changing.
  • Brooke E.
    Brooke Eastman7월 12, 2015
    Go for the cocktails, stay for the food & people & the ambiance.
  • Carter G.
    Carter Gibson1월 17, 2013
    San Diegans were glad to see Market's Carl Schroeder move down from North County for this more casual second spot.
  • Maya사용자 이미지의 하트 아이콘
    Maya2월 12, 2015
    Great cocktails. Loved the bass -- perfectly cooked!
  • Monica B.
    Monica Bali5월 1, 2012
    Any restaurant serving Bridesmaid wine - I love! Great service. Good food reasonable portions.
  • Casey
    Casey4월 6, 2013
    Get the BBQ braised pork tacos!! Incredible!!
  • Ed B.사용자 이미지의 하트 아이콘
    Ed Belmonte1월 14, 2012
    5회 이상 방문함
    Everything on the menu is delicious, try the Conquistador cocktail wow! So good!!
    MontroAcademy.com10월 21, 2011
    Short Ribs entree is delicious. Plus the double baked potatoes is out of this world
  • Matt M.사용자 이미지의 하트 아이콘
    Matt Marcin11월 15, 2015
    Chicken schnitzel and veggie scramble.
  • Dougie F.
    Dougie Fresh9월 25, 2012
    10회 이상 방문함
    Try the Pork Chop - Corn spoon bread, haricot vert, ham hock jus.
  • Kate M.
    Kate McCormley4월 8, 2013
    25회 이상 방문함
    Beet salad is amazing. Love the grapefruit/fennel combo.
    RICARDO OLVERA3월 4, 2011
    Beet salad is my fave. I'll walk in, order two of those, a glass of wine and call it a night.
  • Marisa B.
    Marisa Byrne4월 7, 2013
    One of my favorite places in SD so far....beef stroganoff is unreal
  • Perriann H.사용자 이미지의 하트 아이콘
    Perriann Hodges8월 24, 2014
    Always great, love the truffle fries.
  • Paul S.사용자 이미지의 하트 아이콘
    Paul Smith10월 30, 2014
    Say hi to woody the GM . Food is delicious here.
  • Carrie D.
    Carrie Dunnagan10월 13, 2011
    Order the pork tacos!!! I'm be dreaming about them...yum!
  • Kathleen C.
    Kathleen Collins12월 11, 2011
    Kevin is the best bartender!! He made me a delicious martini!
  • Darlene H.
    Darlene Horn6월 2, 2014
    They pipe amazing music into the restaurant.
  • JimmyGotUps사용자 이미지의 하트 아이콘
    JimmyGotUps3월 19, 2015
    Classy place. I loved he food.
  • Marie P.
    Marie Patino1월 4, 2011
    The Grapefruit Martini is dangerously delicious! Order two.
  • Kathy N.
    Kathy Nieves9월 9, 2013
    The BH burger is amazing!
  • Theycallme G.
    Theycallme G12월 29, 2012
    Ask for Emily. She is awesome!
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Matt Gordon, chef of Urban Solace, eats here on his nights off. He loves the Any dessert. 자세히 보기
  • Kyle P.
    Kyle Petzinger4월 25, 2013
    The burger. My God, the burger.
  • Natasha B.사용자 이미지의 하트 아이콘
    Natasha Bove7월 11, 2012
    Good prices for great quality food! :))
  • Laura F.
    Laura Fox11월 6, 2010
    Roasted pumpkin soup is to die for. Awesome beer selection.
  • Sunil
    Sunil7월 23, 2012
    The hanger steak is exceptional.
  • Tarryn M.
    Tarryn Mento5월 16, 2013
    Get the crostada. Trust me.
  • Melonie G.
    Melonie Gallegos11월 9, 2010
    The truffle fries are amazing. Make it lactose free and skip the Parmesan. The dip is just mayo.
  • M S.
    M S3월 26, 2015
    Craft cocktails.
  • Erin F.
    Erin Fazzary8월 10, 2011
    Get the butterscotch pudding. Amazing!
  • Alex H.
    Alex Howell12월 30, 2011
    5회 이상 방문함
    Get dessert, butterscotch pudding is insane.
  • The Bailey Gardiner Team
    The crispy BBQ pork tacos are fantastic
  • Dallas W.사용자 이미지의 하트 아이콘
    Dallas Wright6월 27, 2015
    Cinnamon roll
  • Robert C.
    Robert C.12월 26, 2012
    Hanger steak is killer
  • Victoria M.
    Victoria McBride5월 31, 2010
    Amazing food. The duck tacos were exquisite.
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