Beecher's Handmade Cheese

Beecher's Handmade Cheese

(현재 폐점)
치즈 가게, 맥앤치즈 전문점미국 음식점
Flatiron District, 뉴욕
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    Serious EatsVillage Voice의 전문가가 이 장소를 추천합니다.
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  • OH!사용자 이미지의 하트 아이콘
    OH!9월 24, 2014
    치즈플래터 with 와인
  • Adam K.사용자 이미지의 하트 아이콘
    Adam Kuban9월 10, 2013
    Grab a hunk of cheese (you can't go wrong with the 4-Year Flagship), then head up B'way to Maison Kayser for a baguette (among NYC's best). Go make sandwiches in Madison Square Park. #FLATIRONMASHUP
  • Daniel B.사용자 이미지의 하트 아이콘
    Daniel Barnett10월 21, 2014
    Unbelievable cheesery (is that a word?). Love everything about this place, great lunch. Looks like there's limited seating so expect to take-out.
  • Grace L.사용자 이미지의 하트 아이콘
    Grace Lee2월 12, 2015
    The mac and cheese has a lot of flavor and none of that fake easymac ish. I would get the small and get a salad to balance the heaviness. Or just eat the large like I did because what's health?
  • Andre R.사용자 이미지의 하트 아이콘
    Andre Rocha12월 27, 2016
    The best Mac and cheese I ever had. You can sit down and see they making your cheese while you eat it!
  • PureWow
    PureWow8월 5, 2016
    You can get the grilled cheese any way you like it (even with mac and cheese inside), but we recommend keeping it simple with Beecher’s Flagship cheddar. 자세히 보기
  • Maureen
    Maureen5월 12, 2013
    Some of the best handmade small batch cheese in NYC. The Flagship 15 mo. aged cheese is creamy and delicious, but the four year aged Flagship is truly outstanding!
  • Lou C.사용자 이미지의 하트 아이콘
    Lou Carulli12월 8, 2014
    My overall experience was great. Tho for me a grilled cheese is buttered and put on an actual flat top grill, this is not the case here. Its more of a panini press here which for me isnt as good
  • Julyane L.사용자 이미지의 하트 아이콘
    Julyane Lima5월 5, 2018
    Conheci em Seattle e voltei na filial de Nova York pra matar a saudade. Os queijos são deliciosos e feitos na hora, e o Mac and cheese é muito bom! (Pena que o de Seattle era melhor...)
  • PureWow
    PureWow6월 10, 2014
    Get the super-rich mac and cheese--grab a glass of wine at the downstairs cellar bar or watch the cheesemakers hard at work. 자세히 보기
  • CrisyFrank사용자 이미지의 하트 아이콘
    CrisyFrank3월 9, 2018
    Este lugar es increíble!!, el Mac & Cheese realmente es el mejor de el mundo, todo el lugar huele a queso recién hecho. Hagan reservación antes de ir y pidan la Main Root Mexican Cola, esta deliciosa.
  • Kevin G.사용자 이미지의 하트 아이콘
    Kevin Grant11월 16, 2016
    5회 이상 방문함
    The lunch and dinner menu are very different, I only ever come for lunch. The soups are fantastic, and I always order the patty melt, yum
  • Jeff P.
    Jeff Petriello7월 25, 2014
    The mac and cheese IS great but it's too mushy to be the "world's best." Plus, it comes from a big soup pot so there's no crustyness.
  • Village Voice
    Village Voice2월 10, 2014
    Village Voice is proud to welcome Beecher's to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Dine on tasty food upstairs or perhaps wander down to the cellar--or "The Cheese Cave"
  • Greg H.
    Greg Hogue4월 18, 2013
    Mac and cheese is made with penny. They don't try and do anything fancy with it except use tasty cheese which is a nice change of pace from all the variations out there.
  • Cole K.사용자 이미지의 하트 아이콘
    Cole Kennedy10월 28, 2015
    Kale & Mama's Li'l Peppers mac & cheese is legitimately spicy, but super delicious. Go for it.
  • Alexis M.
    Alexis Michalakis1월 25, 2012
    We had the Mac and cheese, which is one of the best I've ever had in my life (very rich), flagship tomato soup which was delish, and fig and cheese sandwich which was perfect blend of sweet and cheesy
  • Serious Eats
    Serious Eats4월 20, 2013
    New York location of the great Seattle-based cheese shop. The grilled cheese sandwiches are some of our favorites.
  • Kim D.사용자 이미지의 하트 아이콘
    Kim Davis5월 25, 2017
    The mac and cheese is to die for! Great grab and go cheese selection-best is town
  • Liz W.
    Liz Won4월 27, 2016
    Did you know they have happy hour until 7pm? $7 glass of wine and $8 (small) cheese plate. Good way to kill 2 hours with a friend.
  • K. M.
    K. M.5월 27, 2015
    Although the cheese cream is good, the mac in the mac and cheese is way too soft. (Try Murray's!) The fig and cheese sandwich is good!
  • Max B.사용자 이미지의 하트 아이콘
    Max Bpm5월 25, 2016
    Mac & Cheese is the da bomb! You must try it and try grilled cheese as well!
  • David W.사용자 이미지의 하트 아이콘
    David Wang7월 23, 2015
    Cheese is on point! The mac & cheese was some of the best I've ever had. The giant cheese melting pots they have are pretty mesmerizing, too.
  • Michelle A.사용자 이미지의 하트 아이콘
    Michelle Anderson12월 1, 2015
    Grab a drink downstairs (they make a mean old fashioned) and then take it upstairs to the sitting area above the cheese making.
  • Brian W.
    Brian Watson9월 13, 2013
    I used to be skeptical of the grilled cheese & tomato soup lunch. Now, thanks to Beecher's, I'm all about it. (Make sure you get the smoked turkey sandwich!)
  • PureWow
    PureWow1월 5, 2017
    The mac and cheese competition in the Big Apple is stiff, but this Seattle-based cheese shop has melted the hearts of jaded Manhattanites. 자세히 보기
  • Ting사용자 이미지의 하트 아이콘
    Ting7월 21, 2015
    They made their own cheese in-house. Try the house brand 'signature' cheese. It's good!
  • @cfnoble사용자 이미지의 하트 아이콘
    @cfnoble12월 3, 2012
    10회 이상 방문함
    Free wifi. Coffee upstairs. Cocktails downstairs. And cheese in the middle. What's not to love?
  • Paige C.사용자 이미지의 하트 아이콘
    Paige C12월 8, 2016
    Amazing experience, trying all of the cheeses while watching cheese being made! So much fun!
  • The Tastes that Make the City
    The "world's best" mac & cheese is the best mac & cheese in NYC, making our list of "The Tastes That Make the City: NYC Edition." 자세히 보기
  • Dave J.사용자 이미지의 하트 아이콘
    Dave Johnson2월 6, 2013
    You already know about the cheese I presume, but try the wine bar downstairs and drink every time you can feel the subway go under your feet.
  • Alastair T.사용자 이미지의 하트 아이콘
    Alastair Tse6월 30, 2012
    5회 이상 방문함
    Watch them make the cheese while you munch on a grilled cheese sandwich. It also has a great selection of quality American-made artisan cheese.
  • Adrienne S.
    Adrienne S3월 23, 2012
    Awesome spot for lunch cheese or a coffee near mad squ park. Had the ham and cheese sandwich it was delicious. (4 of 4 petals via Fondu) 자세히 보기
  • Terry B.
    Terry Biddle8월 22, 2013
    Best macaroni and cheese I've ever eaten at a restaurant. It tastes EXACTLY like my grandmother's...and that's high praise since she's from the South.
  • Edward D.사용자 이미지의 하트 아이콘
    Edward Delfino9월 11, 2018
    Mac & cheese, grilled cheese sandwich, tomato soup. Everybody mentions them because they are EXCELLENT!
  • Kimmie O.사용자 이미지의 하트 아이콘
    Kimmie Ohh7월 30, 2020
    Cheese heaven! Get their Mac & cheese or their grilled cheese with tomato soup.
  • Brandon F.사용자 이미지의 하트 아이콘
    Brandon F.3월 5, 2017
    5회 이상 방문함
    Highly recommend their flagship cheeses. Their curds or "squeaky cheese" is also a favorite.
  • Fluying ✅.
    Fluying ✅10월 19, 2014
    El mejor plato de macarrones con queso (Mac&cheese) del mundo. Hasta lo recomienda Martha Stewart. Se puede pedir online congelados--> 자세히 보기
  • Joel C.사용자 이미지의 하트 아이콘
    Joel Cumming1월 29, 2015
    Happy Hour - get the Mac and Cheese. House wines are excellent and well worth the $6.
  • João L.사용자 이미지의 하트 아이콘
    João Lacerda12월 3, 2016
    Cheese made in manhattan! The equipment takes a lot of space.
  • Brad L.사용자 이미지의 하트 아이콘
    Brad L10월 10, 2012
    5회 이상 방문함
    Lots of love for the Mac & Cheese, the real standout is their house-made cheese curds.
  • Rachel N.
    Rachel Nash10월 21, 2014
    Catch the city's best mac and cheese and treat yourself to a some wine too during the amazing half-price happy hour specials.
  • Ashley S.
    Ashley Simon4월 16, 2012
    self-anointed WORLDS BEST mac n cheese, but try the grilled sandwiches too. head down to the cellar if you want some booze with yo cheese.
  • Carl F.사용자 이미지의 하트 아이콘
    Carl Figueiredo9월 3, 2014
    Mac & Cheese!!! Crab M&C is excellent as are the meatballs. Insider tip: add the sauce from your meatballs to the crab mac & cheese.
  • Dan사용자 이미지의 하트 아이콘
    Dan12월 13, 2015
    The Flagship cheese, especially the aged Flagship is great. Pass on eating in the Cellar
  • Kinjil M.사용자 이미지의 하트 아이콘
    Kinjil Mathur10월 8, 2015
    10회 이상 방문함
    Good for quick soup or sandwich because the good is delicious. Skip buying cheese from here, too overpriced compared to Lucy's whey or eataly
  • Michael G.
    Michael Galpert3월 15, 2012
    Filled with Beecher's Flagship cheese, a super-rich variety similar to Vermont cheddar, which is made in house. The nice thing about this sandwich is that it's not exceptionally greasy.
  • Najia H.사용자 이미지의 하트 아이콘
    Najia Hamid8월 8, 2014
    50회 이상 방문함
    Do you want fantastic domestic cheeses while being tended to by a well informed staff? Look no further.
  • Gordon M.
    Gordon Mei6월 21, 2014
    Check out the bar downstairs and try the balsamic mushroom fennel mac and cheese.
  • Sara D.
    Sara D1월 29, 2013
    5회 이상 방문함
    It's all about the happy hour. A buck off all coffee drinks, 2:30-3:30. Oh, and free samples of cheese.
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