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Bocca Restaurant

Bocca Restaurant

이탈리아 음식점$$$$
Flatiron District, 뉴욕
  • Stars
    코로나19의 세계적 대유행 상황을 고려하여 전화로 시간을 미리 확인하고 사회적 거리 두기를 실천하는 것을 잊지 마세요.
  • Tips
    Vault T.
    "Get the Tonnarelli Cacio E Pepe pasta (파스타), it is a must!"(Tips 11개)
    Oscar O.
    "Sunday night special is 50% off all wine (와인) bottles"(Tips 4개)
    Richard R.
    "Enjoyed a very authentic Italian meal (이탈리아 음식)."(Tips 2개)
    Manuel C.
    "Great lunch...Good homemade spaghetti (스파게티) cacio e pepe"(Tips 5개)
Tips and Reviews icon46 팁 및 리뷰
  • 파스타
  • 데이트 하기 좋음
  • 와인
  • 로맨틱함
  • 이탈리아 음식
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  • 최근
  • Yvette L.heart icon on user image
    Yvette Liu9월 3, 2015
    Spaghetti Al gricia, Cacio e pepe pasta, and basically all the pasta are great! The dishes here are truly authentic, said my Roman friends !! Must go
  • Keri T.heart icon on user image
    Keri Thompson8월 22, 2015
    Found this place during restaurant week but will be returning & recommending year round. Excellent quality & service. Great wine suggestions as well.
  • Justin B.heart icon on user image
    Justin Breton12월 29, 2015
  • DoubleDeuceheart icon on user image
    DoubleDeuce5월 13, 2018
    Thoughtful cocktails and tasty Italian food. Small and cozy bar and ideal for small groups to eat, especially for 2.
  • Asli S.heart icon on user image
    Asli S5월 28, 2017
    The beet & goat cheese ravioli had an interesting blend of flavors, would recommend. Basil gimlet drink was also very good.
  • Manuel C.heart icon on user image
    Manuel Catena10월 23, 2013
    5회 이상 방문함
    Great lunch...Good homemade spaghetti cacio e pepe in roman style, great location and soft atmosphere...optimum if want eat Italian
  • MrsCorksterheart icon on user image
    MrsCorkster3월 21, 2015
    Gluten-free spaghetti available. Order the cacio e pepe—a classic Roman dish prepared tableside is an event in itself.
  • Rory P.heart icon on user image
    Rory Parness12월 17, 2019
    Spaghetti with guanciale and artichoke was perfect al dente pasta, crispy pork, with a nice pepper bite
  • Richard R.heart icon on user image
    Richard Revilla9월 8, 2015
    Enjoyed a very authentic Italian meal. Meatballs where heavenly as well as the fettuccine. Sundays are half off wine bottles.
  • Manuel C.heart icon on user image
    Manuel Catena11월 26, 2013
    5회 이상 방문함
    I love this place...roman cuisine and adorable atmosphere...try the Cacio e Pepe is very special!!!
  • Will A.heart icon on user image
    Will Arnone11월 21, 2014
    Excellent meatballs. Solid spaghetti. Bocca does basic Italian quite well. And a nice happy hour.
  • Josh B.heart icon on user image
    Josh Berkowitz12월 23, 2014
    The tonnarelli is delivered tableside in a giant wheel of cheese. It is also delicious.
  • Christina D.
    Christina DiRusso9월 28, 2012
    Grab a table outside, order a glass of chianti and be charmed by the knowledgable Italian staff
  • Vault T.
    Vault Travel12월 15, 2012
    Get the Tonnarelli Cacio E Pepe pasta, it is a must! Served table side.
  • Karolina S.heart icon on user image
    Karolina Szczur3월 16, 2013
    10회 이상 방문함
    This place is exclusively run by Italians and the food proves it. Amazing ravioli.
  • Cliff H.
    Cliff Hypp10월 12, 2011
    Try the pappardelle al ragu di agnello - Not too heavy, tender lamb pasta perfectly al dente.
  • Jenny L.
    Jenny L.7월 19, 2010
    House made fettuccine with jumbo lump crab meat and pesto is the best part of the meal last night, worth a return visit just for that dish!
  • Hillary N.
    Hillary Nammack8월 23, 2011
    Though I didn't have it (gluten) I've been told they have the best Tonnarelli Cacio E Pepe in the city.
  • David Z.heart icon on user image
    David Zhang9월 21, 2014
    Incredible pasta and meat dishes. Short rib was so tender!
  • Ann K.
    Ann Krieger8월 21, 2013
    The desserts were heavenly. Sat outside and the service was impeccable.
  • Jay W.
    Jay Weintraub3월 18, 2012
    The pastas are al dente. For a show stopping experience order the Tonnarelli Cacio E Pepe
  • James L.
    James Laurenti9월 19, 2011
    Awesome tuna salad panini. Lunch specials for $9 great in general. 자세히 보기
  • Jared Z.heart icon on user image
    Jared Zoneraich7월 25, 2015
    The food was very good, but pretty mediocre when compared to the price. Came on restaurant week. Great meal but not amazing
  • C-J.
    C-J.11월 2, 2013
    Amazing food but the server who looks sort of looks like Lea Michelle is one of the worst I've ever had in 17 years of living here.
  • Christina D.
    Christina DiRusso9월 28, 2012
    Also: gluten free pasta available. Just ask!
  • Carlos G.
    Carlos Garcia10월 26, 2013
    Excelente pasta y gran carta de vinos italianos.
  • Dustinheart icon on user image
    Dustin8월 6, 2018
    Lamb shank pappardelle is great
  • Teresa L.
    Teresa Lee11월 4, 2011
    Beet and goat cheese antipasti- really can't go wrong
  • Manhattan Sideways
    Manhattan Sideways1월 23, 2013
    We're excited to make our way up the grid to reach this place!
  • Craig T.
    Craig Thompson7월 17, 2015
    Try the Caprese (via @Foodspotting)
  • Yvette L.heart icon on user image
    Yvette Liu9월 3, 2015
    Cacio e pepe, pasta Al gricia
  • Tink W.
    Tink Wong3월 17, 2015
    My favorite is the pasta from the wheel of cheese
  • Sara G.
    Sara Giles6월 16, 2011
    At lunch, everything is $9. Try the strozzapreti alla norcina!
  • Valerie B.
    Valerie Brown4월 6, 2010
    Best fresh midtown pizza-personal pizza order the pepperoni made in house!
  • Oscar O.
    Oscar Ortega Jr7월 26, 2012
    5회 이상 방문함
    Sunday night special is 50% off all wine bottles
  • Laura K.heart icon on user image
    Laura Kolarik1월 27, 2017
    Cacio e Pepe was delish
  • tracy s.
    tracy scarlato1월 15, 2010
    Order the beet ravioli and cacio e pepe. Ask Pasquale or Alessandro to recommend a good red. 자세히 보기
  • Chefs.com
    Chefs.com1월 21, 2011
    They offer a Valentine’s day menu: http://www.rwmanager.com/uploads/bocca/valentines2011_1295489360.pdf 자세히 보기
  • Dina A.heart icon on user image
    Dina Androic4월 4, 2018
    Spinachi ricotta pasta
  • Astrid
    Astrid9월 7, 2011
    Try the ricotta gnoccis!
  • Oscar O.
    Oscar Ortega Jr2월 1, 2012
    5회 이상 방문함
    Try the Cacio e Pepe
  • Lauren
    Lauren1월 8, 2010
    5회 이상 방문함
    Beet ravioli... Goat cheese inside slices of fresh beets. Yum!!!
  • Amina'sMama
    Amina'sMama8월 26, 2011
    Elderberry martini is to die for!
  • Kailei C.
    Kailei Carr2월 6, 2010
    Try the sangria and the panna cotta. Yummm!
  • Wilm K.heart icon on user image
    Wilm Kemper4월 14, 2013
    Tipp: Tonnarelli cacio e pepe !!
  • Maksim A.
    Maksim Alipov2월 24, 2015
    lunch starting 14$
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