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Bourbon House

Bourbon House

해산물 전문점, 케이준 및 크리올 전문점미국 음식점$$$$
Central Business District, 뉴올리언스
  • Tips
    Jamica H.
    "The blackened catfish substitution for the Shrimp Creole (새우) is AMAZING!"(Tips 26개)
    Jamie F.
    "Boyfriend got the roasted chicken (닭) and thought it was delicious"(Tips 8개)
    Sandy T.
    "Chocolate Pecan Pie is AMAZING and it blew away the bread (빵) pudding."(Tips 5개)
    Djaniella D.
    "char broiled oysters as an appetizer (에피타이저)"(Tips 3개)
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  • Lindsay H.사용자 이미지의 하트 아이콘
    Lindsay Herndon3월 24, 2016
    Everything was so delicious! Pasta and mixed drinks were wonderful and their dark chocolate pecan dessert was incredible! Had a window seat and enjoyed looking out towards Bourbon
  • Lee Ann W.
    Lee Ann Williams1월 30, 2016
    The Bourbon House is wonderful. I had the roasted chicken with jambalaya risotto! Perfect chicken not dry at all and then I finished with Creme brûlée for dessert! Oh and the corn and crab soup was so
  • Nicole C.
    Nicole Cheramie11월 9, 2018
    This popular spot down Bourbon Street's best kept secret is breakfast & drinks. Come early and dig into a fried chicken biscuit with hot sauce & honey or grab a Bourbon Milk Punch for an adult treat.
  • Nicole C.
    Nicole Cheramie11월 9, 2018
    This popular seafood spot down Bourbon Street's best kept secret is its Bourbon Milk Punch cocktail. Order this adult treat at the oyster bar and stay to watch them shuck the oysters for a fun show.
  • Sunil S.사용자 이미지의 하트 아이콘
    Sunil Subramanian7월 31, 2016
    The bourbon bbq shrimp,fish of the day,cold seafood platter, catfish pecan, and shrimp scampi were all amazing. For dessert the chocolate banana pudding, and the chocolate pecan crunch were delicious
  • Sailor사용자 이미지의 하트 아이콘
    Sailor2월 2, 2020
    I loved the service and the ambiance and the food was delicious although i’d rather it been hot than arrived at the table all at the same time.
  • Magaly G.
    Magaly Galindo12월 22, 2017
    El lugar es muy caro, pero la comida es deliciosa (salvo el ceviche), el pie de camote es increíble, y el rye bye sin duda algo qué hay que probar, además de su carta de más de 20 bourbons!
  • Tim B.
    Tim Breitberg12월 6, 2013
    Great bourbon selection, great oysters Rockafeller, good food. make sure and get a glencairn with your bourbon, they have their logo on there and it's only 45, which is $2 less than retail.
  • "JB" B.
    "JB" Busey4월 11, 2021
    5회 이상 방문함
    C’mon in. Sit down 🪑 at the raw bar and let Perry and the crew shuck you some of the freshest and tastiest oysters 🦪 around. Yes 🙌 have a nice glass of your favorite beverage too! Certainly NOLA
  • Dianne B.
    Dianne Bengtson6월 17, 2013
    Seafoof Gumbo was the best I had on the whole trip. Stuffed crab is sensational. Paneed Veal to die for. Chocolate bread pudding served with bourbon sauce is beyond description. I'll be back!
  • Djaniella D.
    Djaniella D.6월 1, 2017
    I'd recommend the char broiled oysters as an appetizer and the smothered chicken for dinner.. YUM!!
  • Andres M.
    Andres Mendoza10월 13, 2013
    We ordered the baked ouster trio, the BBQ Shrimps and the Milk Bourbon and everything was amazing! Nice place and even better considering that we didn't need to wait an hour in a line
  • Russell D.사용자 이미지의 하트 아이콘
    Russell Davis1월 7, 2019
    5회 이상 방문함
    The Bourbon Milk Punch is a must! Get it for dessert. Order a large or you’ll regret it!
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes9월 24, 2015
    The Frozen Bourbon Milk Punch is so good. A creamy blend of milk, ice cream and Old Forester Bourbon.
  • Pamela V.사용자 이미지의 하트 아이콘
    Pamela Valore12월 21, 2016
    Not sure what it is about the oysters here as opposed to any other place, but these are seriously the best, hands-down!
  • Ken
    Ken2월 12, 2013
    Happy hour from 4-6, oysters and small plates. Combine that with pecan crunch and a $2.50 mini-bourbon milkshake and an Abita draft, and you have a taste of victory!
  • Melonee G.사용자 이미지의 하트 아이콘
    Melonee Gaines7월 6, 2016
    The team approach to serving can get a little confusing but great service, lovely ambience. Those tuna poke nachos deserve a standing ovation!
  • Brandi B.사용자 이미지의 하트 아이콘
    Brandi Bruce9월 25, 2015
    5회 이상 방문함
    Great oysters, great entrees and amazing bourbon selection! Make this a must on your list of your staying in the vieux carre!
  • Erica M.사용자 이미지의 하트 아이콘
    Erica Martin Brown4월 4, 2016
    5회 이상 방문함
    Their bourbon milk punch is my favorite drink in New Orleans!
  • Sandra C.사용자 이미지의 하트 아이콘
    Sandra Cifo5월 8, 2017
    Charbroiled oysters the size of your hand, crab cake to die for, Louise salad with such good dressing and red fish that is amazing
  • Jamie F.
    Jamie Farrington3월 15, 2012
    The crab crusted gulf fish is AMAZING. Definitely recommend it! Along with a dozen raw oysters to complete the meal. Boyfriend got the roasted chicken and thought it was delicious
  • Cheryl P.사용자 이미지의 하트 아이콘
    Cheryl Priest1월 14, 2018
    Chargrilled oysters are to die for!! Must have the milk punch! Service not the friendiness but food delicious. Samson tried but others were just rude!!
  • Jamica H.사용자 이미지의 하트 아이콘
    Jamica Hines3월 26, 2013
    The blackened catfish substitution for the Shrimp Creole is AMAZING! If you're looking for fried, go for the sampler....everything was great!!
  • Tanya R.사용자 이미지의 하트 아이콘
    Tanya Rojas11월 21, 2015
    Great place. Loved the whisky flights. Get the bourbon milk for dessert.
  • Richard R.사용자 이미지의 하트 아이콘
    Richard Revilla1월 25, 2015
    Come here for Oysters that is really the purpose. Restaurant is laid out very nice and staff is very friendly.
  • Rebecca A.
    Rebecca Arnold8월 18, 2012
    Apps: calamari, alligator, hummus!! We had the veal and crab and I wasn't so impressed. Will be back. Always a great time! Ask for William!
  • zachary b.
    zachary bonenberger9월 20, 2011
    I dislike sweets but the frozen bourbon milk punch is a fantastic adult milkshake! larry shucks oysters, tells great stories, recommends great menu items. great place!
  • Pam C.사용자 이미지의 하트 아이콘
    Pam Crum8월 10, 2014
    The platter. Troydell, Felicia and Christine were our waiter and waitress and they were friendly and knowledge. Would come here again
  • Divya M.사용자 이미지의 하트 아이콘
    Divya Mulanjur12월 24, 2014
    The bourbon milk punch was amazing! Like dessert,but with a smooth kick to the end of a sip. So good. And the service was excellent.
  • Matt
    Matt6월 3, 2013
    The oysters are excellent and the bourbon selection is off the charts. It's going to be tough keeping this expense report reasonable.
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes9월 24, 2015
    Best happy hour in the French quarter. $3 Abita Amber draft, $1 oysters and $5 Frozen Bourbon Milk Punch.
  • Cristina L.
    Cristina Lumiere3월 27, 2013
    $1 oysters at happy hour!! The service is great! Sit at the bar and get them shucked right in front of you!
  • Food Network
    Food Network3월 26, 2013
    For an additional charge, you can add local caviar to your oysters on the half shell. Via 자세히 보기
  • Colleen N.
    Go for happy hour to get $1 oysters. Sit at the bar and watch Rickey shuck 'em faster than you can eat 'em. Also my favorite shrimp remoulade in town.
  • Ivette T.
    Ivette Torres7월 22, 2013
    Awesome spinach salad and seafood gumbo! Must try the roasted chicken risotto! Don't forget the crème brûlée!
  • Olmedo M.사용자 이미지의 하트 아이콘
    Olmedo Miranda10월 31, 2016
    The variety of Bourbons is amazing! The charbroiled oysters is a must-try!
  • Rogsi
    Rogsi7월 20, 2012
    you should try the redfish excellent!!!!.& louisiana oysters during the happy hours
  • Jerald P.사용자 이미지의 하트 아이콘
    Jerald Prince3월 6, 2016
    Go with the Catfish Pecan. Fresh filet, great shrimp and fantastic sauce.
  • Michael M.사용자 이미지의 하트 아이콘
    Michael Maysilles7월 10, 2017
    Great food and bourbon. Also a nice draft beer selection and dessert menu.
  • Coble G.사용자 이미지의 하트 아이콘
    Coble Girls7월 8, 2012
    The BBQ shrimp is amazing. The red fish is good but save the BBQ sauce from the shrimp and pour it over the fish.
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes9월 24, 2015
    Oysters are great. Get a drink, sit at the bar and get a dozen.
  • George G.
    George Godik12월 5, 2013
    Great food, good service. Have the BBQ Bourbon Shrimp.
  • Felix Z.
    Felix Zayas7월 22, 2013
    Corn & crab soup is delicious! Surprisingly excellent was the Roasted Chicken Jamabalaya Risotto!
  • Alisha O.사용자 이미지의 하트 아이콘
    Alisha Outridge1월 19, 2013
    Try the alligator sausage po boy its really flavorful & juicy
  • Ben
    Ben2월 22, 2014
    Best grits I have ever had. Definitely order the shrimp and grits fir breakfast.
  • Juan Carlos C.
    Frozen Bourbon Milk Punch is delicious! A must try!!
  • Jose T.사용자 이미지의 하트 아이콘
    Jose Tamayo10월 26, 2014
    Oysters kind of the best, the sea food in general is pretty commercial. Don't expect any high end quality here an you will be ok
  • Gambit New Orleans
    Gambit New Orleans9월 6, 2012
    Try the fried alligator, it's made with Crystal hot sauce batter and served with blue cheese.
  • T C.사용자 이미지의 하트 아이콘
    T Carter3월 7, 2020
    Breakfast Buffet is delicious... and the Bourbon Milk punch is the best.
  • Rozanne M.사용자 이미지의 하트 아이콘
    Rozanne Michaels6월 22, 2013
    10회 이상 방문함
    Garret will give you amazing service at the bar!!!! With amazing hospitality and a wonderful smile!!!!!!!!!
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