Cafe Un Deux Trois

Cafe Un Deux Trois

프랑스 음식점, 아침식사 식당$$$$
Theater District, 뉴욕
저장
공유
7.1/10
396
평가
  • Tips
    Soren H.
    "Get the crepes (크레페) with fresh berries."(Tips 5개)
    Sara A.
    "Best French toast (토스트) ever !"(Tips 3개)
    Julia L.
    "cheese plate and bread (빵)"(Tips 2개)
    Rami J.
    "Great French Cafe in the Theater (극장) District."(Tips 3개)
팁 및 리뷰 아이콘87 팁 및 리뷰
필터:
  • 크레페
  • 데이트 하기 좋음
  • 토스트
  • 활기 넘치는
  • 단체 관광
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  • Julia L.사용자 이미지의 하트 아이콘
    Julia Landon6월 9, 2015
    The cheese plate and bread were phenomenal, and the hamburger classique was one of the best I have had in a really long time. Their cheesecake was also really amazing.
  • Rami J.사용자 이미지의 하트 아이콘
    Rami JB5월 12, 2016
    Great French Cafe in the Theater District. Authentic food options made perfectly. service was great too. not too crowded
    좋아요 - Feb 10
  • The Corcoran Group
    The Corcoran Group12월 22, 2010
    A great place for pre-theater dinner. Try the prix fixe menu for $28. Try the Pate and the Leg of Lamb.
  • Kevin S.사용자 이미지의 하트 아이콘
    Kevin Stapp5월 13, 2019
    Loved the decor and ambiance. Got a little too loud as it got busy - poor acoustics. Service was excellent. My escargot starter was delicious, but our mains of hangar steak and grilled salmon “meh”
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue5월 1, 2022
    Spacious space for pre Theater hangs. French brasserie decor. Menu ticks all the boxes for French classics . Quality is what you can expect from a place that caters to tourists. Good for groups.
  • Claudia M.사용자 이미지의 하트 아이콘
    Claudia Mitt1월 11, 2019
    Cafe Unn Deux Trois is a French Restaurant in New York City with a delicious menu! I Recommend 😋
  • fluffy_passport 🎀사용자 이미지의 하트 아이콘
    Tasty snails and steaks! Bonus: you can always bump into Broadway stars coming here after their shows ;)!
  • Charlotte M.사용자 이미지의 하트 아이콘
    Charlotte May3월 31, 2018
    Came for brunch. Decent prices for midtown but they serve Tropicana OJ as “fresh squeezed” and the hash browns are dry. No atmosphere.
  • Soren H.
    Soren Hjorth2월 9, 2013
    Pick the chocolate mousse. It is to die for!! More a berries fan? Get the crepes with fresh berries. Yummi!!! :)
  • Penny K.
    Penny Kim6월 2, 2013
    Prix Fixe Lunch is where it's at! Great deal for lobster bisque, quiche Loraine, and chocolate mousse!
  • Jon Sverre A.
    Jon Sverre Aursand5월 9, 2018
    Very good food! A classical and very nice restaurant. Very ok that it is quiet, relaxing.
  • Jane F.사용자 이미지의 하트 아이콘
    Jane Friedman8월 20, 2017
    Perfect and excellent croque madam
  • Jane사용자 이미지의 하트 아이콘
    Jane9월 14, 2014
    Fresh squeezed orange juice was really good. Eggs were eh, home fries portion was minuscule, and Smuckers jam with a croissant? Ew.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Scott5월 31, 2019
    Took about 10 minutes to get a server to come by after we were sat, place was around half full. Food was decent but have had a lot better. Wouldn't go back again based on the selections in the area.
  • Hannah P.사용자 이미지의 하트 아이콘
    Hannah P2월 17, 2010
    color on the tablecloths. they're paper and there are crayons on the tables for a reason. you can have fun while you wait for your food, and then take home a cool souvenir. 자세히 보기
  • Catie C.사용자 이미지의 하트 아이콘
    Catie Cat12월 1, 2014
    Lattes were great and eggs Benedict were cooked perfectly. Beautiful decor and great service.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Scott5월 31, 2019
    Took about 10 minutes to get a server to come by after we were sat. Food was decent but have had a lot better. Wouldn't go back again based on the selections in the area.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Scott5월 31, 2019
    Took about 10 minutes to get a server to come by after we were satFood was decent but have had a lot better. Wouldn't go back again based on the selections in the area.
  • Angelica M.
    Angelica Moreno5월 30, 2012
    Agree on the prix fix menu. It was spot on. The lamb was spectacular. Our waiter was pretty rude though.True French experience?? Idk
  • Nathan W.사용자 이미지의 하트 아이콘
    Nathan Wright12월 24, 2014
    Great spot for brunch. The Eggs Benedict is on point. 👌
  • Maria P.사용자 이미지의 하트 아이콘
    Maria Patterson3월 19, 2015
    We loved the farfalle de maison and the steak sandwich.
  • Daria J.사용자 이미지의 하트 아이콘
    Daria Jane12월 30, 2014
    The food was pretty good. Decent crab cakes. Good atmosphere. Spotted a Tony Winner. 👍
  • Miri A.
    Miri Araujo11월 14, 2017
    El brunch de fin de semana es un must!!! Simplemente delicioso 😋
  • Kenneth L.
    Kenneth Li2월 7, 2014
    50회 이상 방문함
    Prank you friends. Tell the waiter it's their birthday ahead of time. Trust me.
  • Zile D.
    Zile Dzenitis9월 21, 2019
    5회 이상 방문함
    If you're a liver and onions fan, it is amazing here!
  • Shelley P.
    Shelley P10월 16, 2013
    Such a quaint little French restaurant - great menu! Try the french onion soup!
  • Julia S.
    Julia Snell9월 4, 2011
    Everything I had from here was delicious and the service was excellent. Try the prix fixe dinner.
  • Todd R.사용자 이미지의 하트 아이콘
    Todd Ruppenthal4월 20, 2014
    Nice bistro atmosphere but on loud side. Their specials truly are!
  • Daron Y.사용자 이미지의 하트 아이콘
    Daron Yondem1월 18, 2016
    Definitely try profiteroles! Delicious.
  • Joe W.
    Joe Walker2월 14, 2015
    Very nice French restaurant. Lots of variety.
  • Barry G.사용자 이미지의 하트 아이콘
    Barry Guettler1월 19, 2018
    lovely space and the breakfast is pretty good.
  • Jack
    Jack12월 21, 2018
    based on my experience, would not come back. The food is incredibly overpriced and the service, for me, was terrible. Our waiter seemed to have time to check on everyone else but us. Veeeeeery average
  • Tash C.사용자 이미지의 하트 아이콘
    Tash Concepcion11월 13, 2016
    5회 이상 방문함
    Duck sandwich was surprisingly good.
  • Miri A.
    Miri Araujo11월 14, 2017
    El brunch de fin de semana es un must!! 😋
  • Anindya S.사용자 이미지의 하트 아이콘
    Anindya Sen10월 8, 2016
    Food is okay. Not great. Like the ambience. More of a family space, or big group dinning.
  • Christa H.
    Christa Hoegler6월 21, 2012
    They serve crepes, French toast and eggs for late risers breakfast during lunch.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Scott5월 31, 2019
    Took about 10 minutes to get a server to come by after we were sat. Food was decent but have had a lot better. Wouldn't go back again.
  • The Tiny TieRant
    The Tiny TieRant6월 13, 2012
    Try the Ham and Cheese Crepe - With #friedegg #salad @whatashleywears and @beautynyc r having the same thing
  • Sara A.사용자 이미지의 하트 아이콘
    Sara Ahmed12월 29, 2018
    Best French toast ever !
  • Will T.
    Will Tower2월 28, 2011
    5회 이상 방문함
    Featuring the best Quiche Lorraine in Manhattan I've had, Un Deux Trois is a Midtown lunch must.
  • Jim M.
    Jim Meskauskas12월 17, 2011
    The food is so-so, but the bar is nice and the atmosphere is great, especially around the Christmas season.
  • Joanne M.
    Joanne Moussa5월 31, 2015
    Tasty eggs benedict but small portion!
  • Hernán G.
    Hernán González9월 16, 2014
    Buena la hamburguesa de salmón ! La atención de los meseros también . Precios decentes
  • Palmis E.사용자 이미지의 하트 아이콘
    Riquísima la pasta, y el salmón!!!!! =)
  • Tony L.사용자 이미지의 하트 아이콘
    Tony Lopez9월 1, 2013
    Prix fixe dinner is the way to.go!
  • Mariana P.사용자 이미지의 하트 아이콘
    Mariana Pantalena6월 20, 2016
    They have very nice service. Food is ok, normal stuff.
  • Louis T.사용자 이미지의 하트 아이콘
    Louis Teverini11월 10, 2013
    Best Creme Brulee I've ever had!
  • Melissa T.
    Melissa Thompson10월 1, 2018
    The Quiche Lorraine is delicious. Homemade. Great French bistro. The mussels are yummy and for dessert the créme brûlée was amazing!!
  • William B.
    William Boyd12월 9, 2012
    GET SEPERATE TICKETS. STAFF AND OWNER ARE TYPICAL FRENCH ASSHOLES!!!!
  • Catherine M.
    French-style bistro. WiFi, à la carte menu. Love it
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