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Cane & Table

Cane & Table

카리브해 음식점칵테일 바$$$$
French Quarter, 뉴올리언스
저장
공유
8.3/10
298
평가
  • Tips
    ⚜Ian
    "Cangrejitos are delicious, as are the cracklins (돼지껍데기)."(Tips 2개)
    Aron H.
    "crispy rum ribs and butter poached Louisiana shrimp (새우)"(Tips 2개)
    Brendan M.
    "Excellent food and cocktails in giant pineapples (파인애플)"(Tips 5개)
    Matt Q.
    "Great cuisine, friendly (친절함) service, great bar!"(Tips 2개)
팁 및 리뷰 아이콘82 팁 및 리뷰
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  • JoHanna H.사용자 이미지의 하트 아이콘
    JoHanna Hill11월 2, 2014
    The bottomless drink brunch. Oh my god. So good. The cauliflower paella with gulf shrimp was delicious and so was the yucca root pork hash. My mimosa was not what I am used to, but it was amazing.
    좋아요 - Feb 18
  • Eater
    Eater1월 6, 2014
    Adam Biderman and Ean Bancroft have proven that their take on Colonial dishes, influenced by Jamaican, Latin, and island fare, stands on its own as a new hot addition to the New Orleans dining scene.
  • Eric D.
    Eric D11월 1, 2014
    5회 이상 방문함
    Stellar tiki drinks (don't be afraid to go off-menu: the bitter mai tai is amazing) and excellent food (fried ribs, corn with habanero mayo, tostones). The patio is an oasis when the weather's nice.
  • Kaitlyn R.
    Kaitlyn Reed10월 4, 2018
    It can be a little hard to find the front door, but it's here, I promise! Come here for happy hour cocktails. My bf fell in love with the homemade pork rinds with maple syrup. Staff are lovely.
  • ⚜Ian
    ⚜Ian7월 1, 2014
    10회 이상 방문함
    Cangrejitos are delicious, as are the cracklins. The whole red snapper with charred peaches and cilantro was excellent and the bartender even broke it open for us. Great cocktails too.
  • Stephen S.사용자 이미지의 하트 아이콘
    Stephen Smythe6월 23, 2015
    5회 이상 방문함
    Come for the drinks and tasty bar snacks. The fish balls, cracklings and ribs were a hit. The bartenders are knowledgable and know their craft....indulge them and they will indulge you.
  • Kaitlyn R.
    Kaitlyn Reed10월 5, 2018
    It can be a little hard to find the front door because of the line at Coop's, but it's here, I promise! Come here for happy hour cocktails. My bf fell in love w/ the homemade pork rinds w/ maple syrup
  • Eleonora Z.사용자 이미지의 하트 아이콘
    Eleonora Zorzi3월 12, 2016
    Easily my favorite restaurant in New Orleans. The crispy Brussels sprouts are delicious and the Silver Tongue is one of the best cocktails I have ever had.
  • Bitches Who Brunch
    Bitches Who Brunch5월 9, 2017
    The Bitches say: B-. We loved the ambiance, cocktails, service and dessert at brunch at Cane & Table. You should pop over, at least for a Boss Colada. 자세히 보기
  • Chris S.사용자 이미지의 하트 아이콘
    Chris Stangroom4월 21, 2015
    Everything is so original and outstanding. Decadent without being pretentious. The wait staff is so nice and honest and the bartenders make some of the best cocktails I have had in New Orleans. COME!
  • Aron H.
    Aron Hegyi1월 28, 2014
    My favorite place in Nola, just opened in summer 2013. Get the peas n rice, crispy rum ribs and butter poached Louisiana shrimp (at a a minimum), and sample many 'proto-tiki' cocktails
  • Jennifer A.사용자 이미지의 하트 아이콘
    Jennifer Anderson6월 8, 2014
    In a city where the concept of the daiquiri has become perverted and purple, come here for the real thing. The food is stellar too.
  • Adrian P.사용자 이미지의 하트 아이콘
    Adrian Phillips8월 30, 2015
    5회 이상 방문함
    The ribs, you must try the ribs. Not only are they juicy but they are also fried. That's right fried ribs. Grab a cocktail, get the fried ribs.
  • Greg S.사용자 이미지의 하트 아이콘
    Greg Schuler2월 3, 2017
    Awesome rum bar in the Quarter with great cocktails. Sister bar of Cure. Get a cocktail to go in a fresh pineapple because you can.
  • Drewski사용자 이미지의 하트 아이콘
    Drewski11월 1, 2015
    Crispy ribs, braised short ribs and brussels sprouts were standouts, but we ordered almost everything on the menu and it was all good.
  • Elia A.사용자 이미지의 하트 아이콘
    Elia Albarran5월 14, 2016
    Delicious tiki cocktails. Those ribs though—get one order to share with the table, no need to be greedy.
  • Brandi B.사용자 이미지의 하트 아이콘
    Brandi Bruce9월 10, 2019
    I think we might need to go I. Another night. The food we did get was great, drink prices are a little high, and service was miserable. We will try it again but weren’t too impressed for our first go
  • Matt Q.
    Matt Quitter2월 11, 2014
    Best greens I have ever tasted! Yardbird is amazing. Great cuisine, friendly service, great bar!
  • Linda D.
    Linda Dunlap4월 3, 2016
    Pupu Platter + Crispy Fried BBQ Ribs (with potato purée and brussel sprouts)
  • Jon M.사용자 이미지의 하트 아이콘
    Jon Miller2월 26, 2015
    The best! Everything is delicious. Craft cocktails, ribs, and greens. Do it.
  • Gary T.
    Gary Toriello10월 16, 2017
    Scotch & Coconut Caribbean Old Fashioned -Monkey Shoulder Scotch & Don Q Anejo Rum, with Coconut Water Ice Ball
  • Robert B.
    Robert Burr7월 20, 2013
    5회 이상 방문함
    Superb fun innovative cocktails and service, good food, a serious place for cocktail enthusiasts.
  • Marigny9
    Marigny910월 16, 2015
    Rustic Caribbean themed food and drinks. Among their small plates, the goat curry shines. Wash it down with a Daisy de Santiago.
  • Tim B.사용자 이미지의 하트 아이콘
    Tim Bradshaw2월 27, 2015
    Ribs are fried yet tender and amazing. The picture of the ship's captain on the wall cost $3 from a thrift store.
  • Allie사용자 이미지의 하트 아이콘
    Allie1월 26, 2015
    Trust me when I say to get the Golden Lion. Clarified milk punch with pineapple & sherry. Absolutely A M A Z I N G!
  • Natalie
    Natalie9월 29, 2015
    Grab a drink or two and sit outside. Lovely atmosphere and the food is good too.
  • Barbara B.사용자 이미지의 하트 아이콘
    Barbara Bilodeau11월 17, 2016
    The best Brussels sprouts I have ever had and I have eaten a lot of Brussels sprouts
  • Austin R.사용자 이미지의 하트 아이콘
    Austin Russell1월 4, 2017
    Amazing cocktail bar hidden in the French Quarter. Go for the happy hour specials.
  • Bryan D.사용자 이미지의 하트 아이콘
    Bryan Dias1월 2, 2015
    The drinks and food (both small and large plates) are great as are the folks that work and own the place.
  • Ben K.사용자 이미지의 하트 아이콘
    Ben K.7월 19, 2017
    An oasis in the middle of the French Quarter. Chill crowd and solid cocktails.
  • Renae M.
    Renae Mason10월 25, 2017
    A beautiful atmosphere, and cutting edge cocktails. Grab something with Rum in it.
  • Gary T.
    Gary Toriello10월 16, 2017
    Carolina Reaper - Banks 5 blended Rum with Dolin French vermouth, pineapple, lime, and South Carolina Reaper Chiles
  • Nash P.사용자 이미지의 하트 아이콘
    Nash Pleasant9월 11, 2018
    Best, most discrete cocktail bar in the quarter. Seasonal menu always offering something new
  • Shannon M.
    Shannon M3월 23, 2014
    Possibly the very best stuff I have EVER put in my mouth. The Crispy Rum Ribs are an orgasm in your mouth....
  • Laura M.사용자 이미지의 하트 아이콘
    Laura Michael8월 7, 2014
    THE RIBS!!! You MUST get the ribs. I have never had such delicious ribs before!
  • TV Food Maps
    TV Food Maps8월 28, 2014
    Check out Cane and Table as it was featured on Best Bars in America for New cocktail bar focusing on unique interpretations of rum drinks 자세히 보기
  • Adele T.
    Adele Thomas8월 17, 2013
    Must try the Valeira Gorge cocktail, and the Cangrejitos & Fried ribs off the small plates menu.
  • W. Chris
    W. Chris3월 1, 2014
    You can't go wrong with anything on the menu. The Cangrejitos & Cubano were to die for!
  • Tracy T.
    Tracy Thomas8월 2, 2013
    Great good! Friendly service! I definitely recommend it... I'll be spending lots of time here.
  • Whitney A.
    Whitney Ariss1월 8, 2014
    Order the ribs. They are quite possibly the best ribs in the known universe. Crazy good.
  • Christina H.사용자 이미지의 하트 아이콘
    Christina Hirsch7월 28, 2015
    Delicious meal, beautiful interior, and nice staff. Loved everything we got.
  • kevin k.사용자 이미지의 하트 아이콘
    kevin kiernan1월 16, 2022
    Fantastic, inventive cocktails - wanted to try them all
  • Tina L.사용자 이미지의 하트 아이콘
    Tina Latino12월 19, 2014
    Excellent food & drinks! Cane & Table is charming and perfect for a date night.
  • Katie B.사용자 이미지의 하트 아이콘
    The cocktails are fantastic. One of the best in he city!
  • Pumarolita사용자 이미지의 하트 아이콘
    Pumarolita4월 21, 2018
    Artichokes were amazing, cocktails also. The entree was disappointing.
  • Greg S.사용자 이미지의 하트 아이콘
    Greg Schuler12월 12, 2015
    Awesome cocktail bar with lots of great rum drinks.
  • Nash P.사용자 이미지의 하트 아이콘
    Nash Pleasant2월 23, 2019
    Cocktails. Rotating menu, always a good selection
  • Marc
    Marc11월 18, 2017
    Try the Caroline Reaper - Pina Colada with the Pepper Palace Sweater Reaper
  • Carlie
    Carlie4월 25, 2014
    OMG, get the congrejitos!! You will not be sorry. :):)
  • C S.사용자 이미지의 하트 아이콘
    C S5월 27, 2019
    Good for a cocktail, great setting in the courtyard at the back, food was okay.
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