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Canyon Restaurant

Canyon Restaurant

뉴 아메리카 음식점$$$$
Rio Vista, 포트로더데일
저장
공유
8.6/10
164
평가
  • Tips
    Ana Paula A.
    "Try the White Chocolaye Bread (빵) Pudding - UNBELIEVABLE!"(Tips 9개)
    VisitLauderdale
    "happy hour at the bar with 1/2 off menu appetizers (에피타이저)."(Tips 2개)
    Ana Paula A.
    "Try the White Chocolate (초콜릿) Bread Pudding - Divine!"(Tips 2개)
    Peter M.
    "Also - get the creme brûlée for dessert (디저트) - unreal!"(Tips 4개)
팁 및 리뷰 아이콘48 팁 및 리뷰
필터:
  • 초콜릿
  • 디저트
  • 특별 할인 시간대
  • 샐러드
사용자 아이콘
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정렬:
  • 인기있는
  • 최근
  • TRAVELHOST Elite of Greater Fort Lauderdale
    With a passion for unique ingredients, one-of-a-kind dishes and culinary individuality, the Canadian-born Wilber has curated Fort Lauderdale’s premier southwestern- style café for nearly two decades.
    좋아요 - 3주 전
  • Fort Lauderdale M.
    Standouts include: swordfish with Swiss chard-white bean ragout, tomato-avocado salsa and green chili chorizo crumbles - See more at: http://flmag.com/canyon#sthash.1SgIYcEO.dpuf
  • Steve M.사용자 이미지의 하트 아이콘
    Steve Manuel7월 24, 2019
    One of our go to spots in Victoria Park. Cannot miss the bread pudding. Amazing!
  • Ai K.사용자 이미지의 하트 아이콘
    Ai K2월 25, 2019
    I can't even tell you what not to get. Tuna tartar is pure heaven, the scallops are sooo good, seared tuna and the swordfish... I can't pick my favorite. Worth every penny
  • Christine S.
    Christine Shepherd12월 30, 2013
    No reservations and a small bar, but patience is worth it. Small plates way to go: tostadas are great and a good value. Skip the dumplings. Wash everything down w prickly pear margaritas!
  • Ingrid K.
    Ingrid Korgemagi10월 30, 2011
    Best restaurant in Ft. Lauderdale, IMHO. The poblano pepper app is outstanding and save room for the signature desert. Definately a place for foodies. Ask for Jeff. He'll take care of you!
  • MNT M.
    MNT M.7월 24, 2014
    Ask any Fort Lauderdale foodie for restaurant recommendations, and one name is sure to come up without question.
  • VisitLauderdale
    VisitLauderdale5월 18, 2016
    This Southwestern-inspired restaurant has drink specials every day of the week! Stop by for Tequila Tuesdays, Wine Down Wednesdays or for Happy Hour Sun-Fri from 5:30-8:30pm.
  • Anne I.
    Anne Ingersoll3월 8, 2015
    Place is too small so it gets too crowded easily. Not a place for claustrophobic people. Waiting time for table is 20-30mins. Other than that their prickly pear margarita & tuna tartare are the bomb!
  • New Times Broward Palm Beach
    The Prickly Pear Margarita was named Best Margarita by New Times Broward PB! Balance is key to the margarita and this specimen walks a tightrope of secret ingredients without faltering one bit
  • Bob P.
    Bob Poland9월 17, 2011
    Absolutely my favorite restaurant in Fort Lauderdale. Incredibly fabulous food. They take no reservations, so get there early! Pricey, but worth every penny :)
  • New Times Broward Palm Beach
    Feeling like a carnivore? Order the filet and you won't be disappointed! It's tender, juicy, and best of all delicious! 자세히 보기
  • New Times Broward Palm Beach
    The Day-Glo pink of Canyon's Prickly Pear Margarita hints at the Hawaiian Punch flavors favored by college girls with bad fake IDs, but devotees swear by this balancing act of a beverage.
  • Mario R.
    Mario Restivo4월 2, 2011
    Wow wow wow. Prickly pear martini, black grouper, white chocolate bread pudding. Good better best. You won't stop thinking how amazing the food is for days.
  • Ana Paula A.
    Ana Paula Alexandrescu10월 27, 2011
    5회 이상 방문함
    Try the White Chocolaye Bread Pudding - UNBELIEVABLE! This dessert is worth everything! One of the best I ever had! Divine!
  • Pelican Grand Beach Resort
    Great Southwestern Restaurant. They're famous for their Prickly Pear Margaritas for a reason - don't leave without trying one!
  • Celeste
    Celeste1월 27, 2013
    5회 이상 방문함
    Love their tuna tartar and ask to add avocado! Expresso crem brûlée is amazing too
  • nein
    nein8월 27, 2012
    romantic atmosphere, be sure to get a booth. great service. recommend tuna tartar for app
  • Danielle P.사용자 이미지의 하트 아이콘
    Danielle Perry11월 5, 2012
    I'll never forget the delicious ostriche appetizer I had at Canyon a while back. Really need to go back soon :)
  • VisitLauderdale
    VisitLauderdale11월 4, 2013
    Stay all night during happy hour at the bar with 1/2 off menu appetizers.
  • Mike B.
    Mike B2월 4, 2011
    The Canyon is awesome, just make sure to come dressed up or you'll end up like us and be put in THE DARK TABLE where no one can see you and your poor people clothes, then you'll have to use your phone
  • Lawrence D.사용자 이미지의 하트 아이콘
    Lawrence Davis12월 16, 2010
    50회 이상 방문함
    Best damn restaurant in Fort Lauderdale. The Prickly Pear margarita is a must & their tuna tartars is the best on the planet. Service, impeccable.
  • Ana Paula A.
    Ana Paula Alexandrescu10월 27, 2011
    5회 이상 방문함
    Try the White Chocolate Bread Pudding - Divine! One of the best desserts I ever had!
  • VisitLauderdale
    VisitLauderdale7월 1, 2014
    BYO fans; Bring your own wine – provided that Canyon does not carry it – for a corkage fee of $25 a bottle.
  • VisitLauderdale
    VisitLauderdale3월 21, 2012
    Indulge with a famous Prickly Pear Margarita where the ingredients are kept mum but the punchy flavors will have you say “Yum!”
  • Peter M.
    Peter MacLean5월 8, 2010
    The food here is amazing! Prickly pear margarita is a must. Also - get the creme brûlée for dessert - unreal!
  • Roger R.
    Roger R.7월 2, 2010
    I had the seafood risotto, it was a special, not on the regular menu. Might be the best meal I ever had.
  • Barry W.
    Barry Wells6월 4, 2013
    Scallops and pork risotto....wow.....best bread pudding ever!!!!
  • Ari M.
    Ari Margo11월 9, 2017
    5회 이상 방문함
    Fillet mignon is so juicy and tender
  • Ana Paula A.
    Ana Paula Alexandrescu10월 27, 2011
    5회 이상 방문함
    Try the Swordfish With White Beans And Sausage Crumbs
  • Adam E.
    Adam Epstein12월 27, 2012
    The bread pudding for dessert was honestly incredible
  • Rob B.
    Rob Bejusca5월 31, 2011
    The meatball was amazing. Kinda pricy but all in all very good.
  • Kendall W.
    Kendall Woods7월 2, 2014
    The bread pudding I die for 😍😍
  • Ana Paula A.
    Ana Paula Alexandrescu10월 27, 2011
    5회 이상 방문함
    Try the Seared Tuna With Cilantro Rice
  • Jill G.사용자 이미지의 하트 아이콘
    Jill Geery3월 3, 2015
    Good food, nice atmosphere
  • Danny S.
    Danny S10월 19, 2011
    I wouldnt consider the pear margharettis all that....they were ok and overpriced.....the meal was ok and of course again overpriced. The space was loud and cramped. I will not come back
  • Sonia R.
    Sonia Richards6월 2, 2012
    U can't leave without having the bread pudding!
  • Deb S.
    Deb Scott12월 3, 2012
    Should have scrolled the tips. I'm sitting in a dark corner using my phone to see the menu.
  • Paul B.
    Paul Barron10월 16, 2010
    10회 이상 방문함
    The best wait staff is and try the bread pudding
  • Tashia S.
    Tashia Seeba12월 7, 2014
    Tashia Seeba -- Awesome
  • Jacob H.
    Jacob Harkins11월 28, 2011
    Order a classic marg with Sombra
  • Lawrence D.사용자 이미지의 하트 아이콘
    Lawrence Davis1월 29, 2011
    50회 이상 방문함
    The best restaurant in Broward County
  • Lauren H.
    Lauren Hackett9월 24, 2011
    Try the prickly pear margarita!
  • Buglady
    Buglady1월 24, 2011
    Lobster and avocado salad was excellent!
  • Ana Paula A.
    Ana Paula Alexandrescu10월 27, 2011
    5회 이상 방문함
    Try the Tuna Tartare
  • Michael H.
    Michael Hendrix4월 16, 2010
    The best drinks and gluten friendly.
  • Lynn M.
    Lynn Mucciano8월 13, 2010
    Salmon Tostada
  • Ced
    Ced3월 25, 2011
    Worst food I ever had in the US. Very friendly but these guys just can't cook....
사진115 사진

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