Specializes in tartare and raw food. Starter: 2 pieces of mackerel. I had a clam tartar, followed by a bluefin tuna tartar. Desert was a strawberry tartar with meringue. Very unusual, but I liked it.
Die Kaspressknödel mit Salat sind nicht schlecht. Selbst gemachter Kaiserschmarren und preisgekrönter Bergkäse aus eigener Produktion.
There is a phone charging station with lots of different plugs close to gate 34.
