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Cây Tre

Cây Tre

베트남 음식점££££
Shoreditch
저장
공유
8.1/10
636
평가
  • Tips
    Mette S.
    "Summer rolls and chicken (닭) pho - delicious."(Tips 9개)
    Jonathan B.
    "The butterfish curry (카레) was delicious and spicy."(Tips 5개)
    umi Hotels
    "A very nice touch of Vietnamese food with authentic cuisine (정통)."(Tips 10개)
    Ben R.
    "Very good rice (백반) vermicelli and I'm general a very nice place."(Tips 7개)
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  • Emily-jane사용자 이미지의 하트 아이콘
    Emily-jane12월 1, 2017
    Everything here is DELICIOUS! Perfectly spiced & light. Hanoi BBQ bowl, grilled beef, crab parcels, pho. Great for mid week dinner. Great service. Get there before 8 to beat the queue.
  • Mary L.사용자 이미지의 하트 아이콘
    Mary L6월 3, 2015
    I was really craving Vietnamese meatballs and the meatball pho more than satisfied. Amazing depth of flavour in the broth, utterly decadent with a generous helping of shrimp chilli oil.
  • Bình H.사용자 이미지의 하트 아이콘
    Bình Hà11월 21, 2014
    For the love of food, try classic Pho add an egg york, put the egg york into your bowl of Pho and beat it into the broth. This place offer the best/most authenti Pho in London I've ever tasted so far.
  • Susanna S.사용자 이미지의 하트 아이콘
    Susanna Soo7월 22, 2015
    Tried the Saigon Pho with extra tendon, just blew my mind! And the Vietnamese ice coffee is just the right intensity and sweetness too!
  • J P.사용자 이미지의 하트 아이콘
    J Power12월 22, 2014
    Pho is good obvlsy but you MUST try the other mains too - and be more adventurous about the appetisers than just getting a usual roll! Bring some time to wait for getting seated during dinner service.
  • Hannah P.사용자 이미지의 하트 아이콘
    Hannah Parvaz2월 28, 2016
    Delicious summer rolls and the bun sa tofu bowl is so good. Lots of vegetarian options, but not in the lunch deal.
  • The Times and Sunday Times
    My favourite of the Vietnamese restaurants down this end of town. The owner is a genial nutter who brings the place alive and plied me with “mock dog” and chicken gizzards with muop. 자세히 보기
  • Eva S.사용자 이미지의 하트 아이콘
    Eva Schnarrenberger2월 22, 2016
    Definitely a spot to try but only if you don't mind waiting ! It's usually packed ! The staff is super nice ! They got us free starters because we had to wait so long ❤️
  • Petru D.사용자 이미지의 하트 아이콘
    Petru Dimulescu10월 25, 2015
    The classic pho is awesome. The brisket is perfect and the atmosphere is cosy. They are a bit slow when it comes to serving (only in the evenings from what i noticed)
  • Cecilia C.사용자 이미지의 하트 아이콘
    Cecilia Chen4월 3, 2015
    Nice food with good atmosphere. The portion of pork belly is huge and so tasty. Will def go back to try more other main dish. Not so impressed with the beef pho.
  • PDT B.사용자 이미지의 하트 아이콘
    PDT Blog11월 26, 2016
    Good food. Try the smoked duck & blossom salad and bun cha. Definitely skip the pho sate, not a pleasant dish at all!!
  • María사용자 이미지의 하트 아이콘
    María11월 20, 2015
    My mushroom pho was great, although I had the sinking feeling that it was made with chicken broth. Strict veggies/vegans beware!
  • James L.사용자 이미지의 하트 아이콘
    James Little10월 11, 2015
    Very authentic Vietnamese (I'm told by Vietnamese colleagues) try the table griddle beef, chilli salt and pepper softshell crab, Vietnamese curries, not sure if anything here isn't good!
  • Natalija T.사용자 이미지의 하트 아이콘
    Natalija Trestina11월 18, 2014
    Absolutely loved this place! Summer rolls with shrimp and papaya, and Bun Sa with chicken were simply amazing! And the plum wine is very yummy too
  • Mel사용자 이미지의 하트 아이콘
    Mel7월 28, 2013
    Roast pork vermicelli was amazing. Really tender and well seasoned pork. As close to home cooked as you can get, according to someone that knows what that tastes like.
  • A.
    A.12월 14, 2011
    No east London food guide is complete without Vietnamese and for vegetarians Cây Tre is up there. Mushroom pho is a good alternative to the meat fave and their unique veg spring rolls are delicious.
  • umi Hotels
    umi Hotels11월 25, 2011
    A very nice touch of Vietnamese food with authentic cuisine. "Phở" (Beef noodle soup) and "Bún thịt nướng" (BBQ Pork Loin with Rice Vermicelli) are winners! Really good value for money, excellent food
  • Dasha B.사용자 이미지의 하트 아이콘
    Dasha Butuzova5월 10, 2015
    Small and authentic, the restaurant offers true Vietnamese Pho and amazing starters. Very friendly!
  • Angela L.사용자 이미지의 하트 아이콘
    Angela Liu1월 13, 2015
    Very nice vietnamese with a great variety.. I personally think the old street branch is even better than the one in soho
  • Simon C.
    Simon Cornwell1월 30, 2014
    Busy and noisy at lunch... fantastic Pho, friendly service, the kind of place to go with friends just so you can taste more of the menu!
  • Ronald D.사용자 이미지의 하트 아이콘
    Ronald DL1월 25, 2020
    Lively little place with more seating downstairs. Try the duck as a main or have multiple dishes to share
  • Michael A.사용자 이미지의 하트 아이콘
    Michael Ambjorn8월 21, 2016
    Nice little Vietnamese place on two levels - bring a friend or five - and share some of their tasty classics.
  • Mel
    Mel8월 11, 2014
    Excellent Pho and noodle bowls. Summer (rice paper) rolls have more lettuce/mint filling than noodles so tasty and healthy.
  • Ana L.사용자 이미지의 하트 아이콘
    Ana Lara2월 19, 2015
    Healthy portions of well cooked food. They have menus including a starter and a soup with the main. Try any of the Pho.
  • Blog O.사용자 이미지의 하트 아이콘
    Blog On The Block2월 13, 2018
    Mix it up, go for the 4 mushroom pho but ask for chicken broth rather than veggie 😉
  • James B.사용자 이미지의 하트 아이콘
    James Billingham3월 9, 2015
    Best pho I've ever had. They also are very generous with the quantity of beef. I had the classic pho, plus meatballs. Awesome.
  • Zuz사용자 이미지의 하트 아이콘
    Zuz4월 16, 2016
    Great food, nice atmosphere and people that go there. Order sizzling seafood and look out for the owner in a cool hat with pompom
  • Cecily M.
    Cecily McMahon3월 12, 2014
    Absolutely phenomenal Vietnamese food, authentic as in Hanoi. Classic pho, chilli pork belly and the aubergine are all top choices.
  • Simon W.사용자 이미지의 하트 아이콘
    Simon Willison4월 16, 2013
    Really great Vietnamese food, a bit more expensive than the places on Kingsland Road but the menu is exciting and full of excellent tasty things.
  • Harry E.사용자 이미지의 하트 아이콘
    Harry Earle-Mundil8월 29, 2016
    Yummy aubergine and tofu rice dish. Impressed that they found a dish for the vegetarian who doesn't like spicy food
  • Mette S.사용자 이미지의 하트 아이콘
    Summer rolls and chicken pho - delicious. They also have a few must-try non-alc cocktails on the menu
  • Ben R.사용자 이미지의 하트 아이콘
    Ben Robra6월 8, 2016
    Very good rice vermicelli and I'm general a very nice place. It can get very busy and noisy though.
  • Khan A.사용자 이미지의 하트 아이콘
    Khan Ahmed7월 7, 2015
    Been to this place many times over the past 7-8 years and the food is still awesome... still a little cramped inside..!!
  • Freddie H.사용자 이미지의 하트 아이콘
    Freddie Harrison1월 16, 2016
    Really busy, so book ahead. The Okra and Aubergine curry is super spicy but amazingly good.
  • Max사용자 이미지의 하트 아이콘
    Max3월 5, 2015
    Great Vietnamese kitchen, nice atmosphere, super friendly and efficient service. What else would you want?
  • inspector c.사용자 이미지의 하트 아이콘
    inspector clouseau2월 14, 2016
    Насчёт аутентичности не скажу - во Вьетнаме не был. Но объективно вкусно, берите закуски и шарьте их с друзьями. А ещё владелец смешной - гламурный вьетнамец ))
  • Blondie사용자 이미지의 하트 아이콘
    Blondie11월 2, 2014
    Perfect resturant - very nice staff, delicious and healthy food and the prices are not to high.
  • The Guardian
    The Guardian4월 25, 2012
    "You could spend a long time trying to discern exactly what has gone into the clear, light broth that makes Cay Tre's pho (Vietnamese noodle soup) stand out..." 자세히 보기
  • Marie S.사용자 이미지의 하트 아이콘
    Marie Steinthaler5월 31, 2015
    5회 이상 방문함
    This place has some of the best Vietnamese good in London, and ginormous portions.
  • James M.사용자 이미지의 하트 아이콘
    James Morris8월 12, 2013
    10회 이상 방문함
    Top, high quality Vietnamese. Replaced Tay Do as my favourite due to their audacious price hike.
  • Vic V.사용자 이미지의 하트 아이콘
    Vic Vu5월 26, 2018
    I love this place! I think it has the best pho I’ve ever tried and I’m Vietnamese !
  • Adam K.사용자 이미지의 하트 아이콘
    Adam K2월 8, 2015
    Wow best Pho I've ever had. Really, after living in Asia for 7 years I found Vietnamese heaven in London
  • Ali B.
    Ali B9월 25, 2018
    Not as good as Soho branch - less atmosphere & plates cleared whilst we were eating in an empty restaurant. There are far better Vietnamese restaurants in the area if you venture a little further.
  • Benjamin J.
    Benjamin Johansson11월 16, 2017
    If you manage to get a table, you'll have a great meal!
  • Johan B.
    Johan Basberg6월 30, 2013
    I really enjoyed the Lemon grass sautéed tofu.
  • Rudi
    Rudi4월 10, 2018
    Least authentic Vietnamese place in the area. Pho soup not good here.
  • Richard P.
    Richard Parker7월 1, 2010
    Love, love, love Cây Tre. Usually have to wait a couple of minutes for a table but always well worth it. Great food, busy atmosphere, fun times.
  • Karam사용자 이미지의 하트 아이콘
    Karam10월 16, 2014
    The garlic pho is amazing! With tripe it's heavenly!
  • Mylin P.
    Mylin P3월 17, 2013
    BBQ Pork with vermicelli is tops! Fish sauce already underneath all that goodness.
  • Dan사용자 이미지의 하트 아이콘
    Dan3월 14, 2019
    Pork ribs are £9 for 5-6 quarter ribs with no meat on them.
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