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Chambar

Chambar

벨기에 음식점$$$$
Downtown Vancouver, 밴쿠버
저장
공유
8.8/10
520
평가
  • Tips
    Katya N.
    "Great place to get Medina waffles (와플) without the Medina line."(Tips 10개)
    Michael M.
    "The bread (빵) of the day is always delicious."(Tips 4개)
    Heather F.
    "Fantastic cocktails (칵테일) - go ahead and indulge."(Tips 8개)
    Teresa R.
    "Must try Foie Gras, Mussels Congolaise, and Belgian beer (맥주)."(Tips 17개)
팁 및 리뷰 아이콘119 팁 및 리뷰
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  • Alyssa K.사용자 이미지의 하트 아이콘
    Alyssa K8월 26, 2014
    Chambar is now open for brunch with ~300 seats. The menu is essentially the same as the Cafe Medina menu of old (including waffles). So if you're looking to skip Medina's crazy lines...
  • Eloise E.사용자 이미지의 하트 아이콘
    Eloise Eaton7월 30, 2017
    Great patio. Probably the best mussels in Vancouver. Never had a bad meal here. The staff are always friendly & helpful. Menu changes seasonally so never becomes boring. Portions are a decent size.
  • Gaston M.사용자 이미지의 하트 아이콘
    Gaston Motola Acuna9월 26, 2017
    One of the best breakfasts I had in a while. It is crowded, be ready to wait in line and to pay top dollar, place is it cheap. But it is worth it.
  • Gaston M.사용자 이미지의 하트 아이콘
    Gaston Motola Acuna9월 26, 2017
    Great place, one of the best brunches I've ever had. Place is crowded so be prepared to wait in line, it is not cheap but is well worth it.
  • Tom C.사용자 이미지의 하트 아이콘
    Tom Coates8월 11, 2018
    The salmon waffle was really nice. My brother had the steak and eggs and I was super jealous. I thought it would be huge but actually it’s a nice brunch portion. Strong recommend.
  • Mark C.사용자 이미지의 하트 아이콘
    Mark Chambers7월 7, 2018
    We just dropped in for coffee and waffles this trip. On a previous visit we had a great meal in the restaurant. Friendly and helpful staff and a great atmosphere.
  • Jessica사용자 이미지의 하트 아이콘
    Jessica3월 10, 2017
    Great place for brunch or for any meal. Healthy and delicious. Casual yet sort of upscale, but more casual.
  • Pete H.사용자 이미지의 하트 아이콘
    Pete Harmer8월 11, 2018
    Steak and eggs were very good! Maybe make a reservation if you want a table for brunch at the weekend
  • Eater
    Eater10월 7, 2013
    The menu effortlessly hops from BC-flavoured French classics to Belgian moules-frites. Also known for serving the city's best tajine. [Eater 38 Member]
  • Marina C.
    Marina Chumak4월 27, 2014
    Здесь очень вкусный ягненок в глиняном горшочке с травами и пшеницей! Ну а десерт вообще не требует introducing, because it's perfect. Крем Маскарпоне, ммм🍴
  • Sarp E.사용자 이미지의 하트 아이콘
    Sarp Erkaya5월 7, 2015
    Very fresh and delicious dishes prepared with organic ingredient tasting so fresh you would want seconds! Try the miso glazed tuna for lunch 👌🏼
  • GourmetLive
    GourmetLive8월 15, 2011
    Chef Nico Schuermans’ Mediterranean-inspired dishes highlight the best local ingredients (sustainable seafood & farm–fresh produce like spot prawns & morel mushrooms) w/ Belgian beers & boutique wines
  • The Network Hub
    The Network Hub9월 25, 2011
    Congolaise or mussels in coconut cream, smoked chili & lime is what I normally get with one of their wide selection of Belgian beer. Their dessert by far is the highlight - amazing dessert chef!
  • William J.사용자 이미지의 하트 아이콘
    William Johnson8월 9, 2015
    A vibe most representative of the city: highly sophisticated, yet laid back. A bit pricey, but the premium is worth it.
  • Manil사용자 이미지의 하트 아이콘
    Manil1월 28, 2015
    Breakfast was excellent. Got a booth and was able to converse with old friends without being inundated with morning chatter. Tea was good.
  • @gracecheung604
    @gracecheung60410월 25, 2011
    10회 이상 방문함
    The Blue Fig. Oven roasted figs steeped in gin. Freeze &serve with a side of Danish blue...don't put this in your drink, nibble &sip. The sharpness of the cheese mellows out the figgy gin. 자세히 보기
  • Chewsy
    Chewsy8월 31, 2011
    Like martinis & figs? The highlight of your evening will be the Blue Fig Cocktail. Click through to read the review of this tasty cocktail. Don't forget to download Chewsy & leave your own review! 자세히 보기
  • Damián H.사용자 이미지의 하트 아이콘
    Damián Hernández10월 22, 2017
    Brochette de porc and dark choc waffle, with 49th coffee drip.
  • Mirek N.
    Mirek Nowak4월 11, 2020
    25회 이상 방문함
    Great option for some great take out food during the COVID19 lockdown. Those are some spicy meatballs!
  • Deanna M.사용자 이미지의 하트 아이콘
    Deanna Matthews7월 19, 2016
    The lamb shank was incredible ! Calamari stuff with veal was unreal and the chocolate mouse ... Yummy
  • Ahmad S.사용자 이미지의 하트 아이콘
    Ahmad Samadi12월 31, 2019
    The waffles are an obvious - the raspberry caramel and also the pistachio sauces are divine.
  • Ada J.사용자 이미지의 하트 아이콘
    Ada Juristovski8월 24, 2015
    Same brunch menu as Medina's, and they take resos! Brunch starts at 8 am for those early birds - avoid the rush!
  • Charles H.
    Charles Hudson1월 6, 2013
    Try the Vancouver cocktail. Outstanding. And the mussels are amazing.
  • Nick B.사용자 이미지의 하트 아이콘
    Nick Bhirombhakdi7월 21, 2017
    Excellent for brunch, nice ambience
  • Diana C.사용자 이미지의 하트 아이콘
    Diana Chow12월 16, 2014
    Such amazing moules frites. The congolaise and vin blanc are best.
  • Jason B.사용자 이미지의 하트 아이콘
    Jason Bradshaw10월 5, 2017
    Simply, the best service in Vancouver. Great beer selection and excellent food.
  • Jason B.사용자 이미지의 하트 아이콘
    Jason Bradshaw10월 5, 2017
    Obviously, the beer selection is Divine. But the Lamb Shank is excellent as well.
  • Annie C.
    Annie Chu2월 18, 2012
    Must try the mussels (Congolaise) the best I ever had even I dont usually eat mussels <3 but I love it now coz of Chambar !<3<3<3
  • Daniel S.사용자 이미지의 하트 아이콘
    Daniel Stillman1월 26, 2016
    Belgian fare, same owners as Medina. Equally yummy. Really good drinks & vibe.
  • Rob W.사용자 이미지의 하트 아이콘
    Rob W10월 25, 2015
    Carnivores, get the Brochette de Porc!
  • Kaitlin M.사용자 이미지의 하트 아이콘
    Kaitlin Martineau3월 12, 2017
    Absolutely amazing! Chocolate pot de creme
  • Jenny사용자 이미지의 하트 아이콘
    Jenny2월 21, 2014
    The foie gras icecream is mind blowing. Give it a try
  • Dounia사용자 이미지의 하트 아이콘
    Dounia3월 30, 2018
    So so good!! A MUST when you're in Vancouver
  • S사용자 이미지의 하트 아이콘
    S10월 5, 2018
    The mussels are great, especially with a side order of warm bread.
  • Rocio R.
    Rocio Rødtjer9월 7, 2014
    Great spot for brunch with a leafy patio. Go for the salmon fume.
  • Teresa R.사용자 이미지의 하트 아이콘
    Teresa R8월 27, 2011
    Must try Foie Gras, Mussels Congolaise, and Belgian beer. Everything is good but a bit noisy when it is full house.
  • Nicole S.
    Nicole Sorochan6월 12, 2010
    Stop in for the most amazing Mussels and pair with a great Belgian Beer. A vancouver must! Don't be surprised if you are seated near a celebrity.
  • Chiq사용자 이미지의 하트 아이콘
    Chiq12월 30, 2015
    Must visit if you love mussels! Recommend and will be back!
  • Kumiko I.
    Kumiko I9월 9, 2009
    The lounge is perfect for cocktails, mingling and cozy chatter -- but I prefer dining in the back (with the exposed brick and beautiful high ceilings). The mussels are a must.
  • Alex T.
    Alex Toulemonde12월 31, 2011
    5회 이상 방문함
    You must try the "Le Café Belge". We can't even find one that good in Belgium. Tweet me when you try it at @alextoul!
  • Elle M.
    Elle McFearsin2월 10, 2011
    5회 이상 방문함
    If you can find a way to do the tasting menu, you will not be disappointed. I have had it twice and have been wowed both times.
  • Leah J.사용자 이미지의 하트 아이콘
    Leah Johnson4월 29, 2019
    Mussels are really great and huge portion size!
  • Pandy Y.사용자 이미지의 하트 아이콘
    Pandy YEUNG7월 17, 2016
    Consistency - good quality food and services.
  • Tiffany C.
    Tiffany Cheung7월 20, 2013
    I got the mussels for dine out and they werent as good as everyone said it was:( ive had mussels in belgium before and they werent even comparable!! Maybe it was just that day?
  • Roberto B.사용자 이미지의 하트 아이콘
    Roberto Bruder Aguiar10월 12, 2017
    Very pricy for what they offer. Besides, I asked for a Paella and they brought me a Tagine. It wasn’t bad, but it wasn’t as good as Jam Cafe. Go to the next door and you’ll love it.
  • Robert H.사용자 이미지의 하트 아이콘
    Robert HUEBNER3월 7, 2015
    A good chance to try some rare beers you're unlikely to see elsewhere.
  • Michael M.사용자 이미지의 하트 아이콘
    Michael Meacher9월 10, 2014
    25회 이상 방문함
    The bread of the day is always delicious. Jenny never fails to deliver.
  • Nona사용자 이미지의 하트 아이콘
    Nona3월 15, 2019
    the Brunch here is another story! highly recommended.
  • Katya N.사용자 이미지의 하트 아이콘
    Katya N10월 21, 2015
    25회 이상 방문함
    Great place to get Medina waffles without the Medina line.
  • Daniel M.
    Daniel Mejia8월 13, 2017
    Congolaise (mussels) was pretty good
사진549 사진

연관 검색

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