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Charrua

Charrua

남미 음식점$$$$
Lower East Side, 뉴욕
저장
공유
7.8/10
60
평가
  • Stars
    코로나19의 세계적 대유행 상황을 고려하여 전화로 시간을 미리 확인하고 사회적 거리 두기를 실천하는 것을 잊지 마세요.
  • Tips
    Billy S.
    "starting from the bread to the sandwiches (샌드위치) everything is perfect."(Tips 9개)
    Kimmie O.
    "Sangria (샹그리아) Blanca & Sangria Roja"(Tips 5개)
    Patty S.
    "Loved their chivito steak (스테이크) sandwich!"(Tips 4개)
    Kimmie O.
    "Filet mignon was tender & the bread (빵) was soft & fluffy."(Tips 2개)
Tips and Reviews icon27 팁 및 리뷰
필터:
  • 샌드위치
  • 데이트 하기 좋음
  • 정통
  • 아늑함
  • 로맨틱함
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  • Dan L.heart icon on user image
    Dan Lam6월 6, 2015
    This is a great place to have lunch or a date. Chivitos (Uruguayan-style sandwich) are the bomb diggity. The el canadiense is a blend of flavors savory and sour. For apps definitely get the croquetas.
  • Kimmie O.heart icon on user image
    Kimmie Ohh9월 28, 2019
    The interior is really cute. On beautiful days, they open up their huge window & guests are allowed to sit at the bench right by it (like I did!). They have a bunch of throw pillows there too.
  • Kate F.
    Kate Furman3월 30, 2016
    Highly recommend the el canadiense chivtos, a filet mignon sandwich topped with bacon, cheese, egg, caramelized onion, roasted red pepper, olives, lettuce, tomato, mayo with a side of fries.
  • Paula H.heart icon on user image
    Paula Hercar8월 21, 2015
    5회 이상 방문함
    Must try El Cheto Chivito sandwich. Veggie, with portobello mushroom! Delicious! Also the vegetarian croquettes! Both a must have! Oh and the chocolate mousse dessert! Can't wait to be back!
  • Kimmie O.heart icon on user image
    Kimmie Ohh9월 28, 2019
    Happy hour is 2-for-1 sangria & need. Sangria Blanca & Sangria Roja are both amazing (I like sangria on the sweeter side). They taste like juice & go down like water so be careful!
  • Kimmie O.heart icon on user image
    Kimmie Ohh9월 28, 2019
    Charrua serves Uruguayan food. They take pride in their Uruguayan culture as they have Uruguayan wine & beer. Best known for their chivitos. Filet mignon was tender & the bread was soft & fluffy.
  • Kimmie O.heart icon on user image
    Kimmie Ohh9월 28, 2019
    I expected their sample platter or picada charrúa to be a bigger portion than what was served. It consisted of chicken cutlet, skirt steak, corn empanada, tuna empanada, chorizo & chimichurri sauce.
  • Jeremyheart icon on user image
    Jeremy6월 14, 2015
    New + apparently the 1st Uruguayan resturant in Manhattan. The appetizer + main course (el bolija) were flavorful. Bonus: Nice atmosphere (especially at night + a very friendly staff. BYOB for now.
  • m b.heart icon on user image
    m bu3월 12, 2015
    AMAZING!! Definitely try the chivito canadiense, my family is from Uruguay, and this one tastes as if it was made in Uruguay.... Delicious! I will be back, often! FYI: It's byob for now
  • Ernesto G.heart icon on user image
    Ernesto Gutierrez8월 14, 2017
    The signature dish is the hanger steak with chimichurri sauce. Medium rare is the way to go. The accompanying fries have the right amount of crispiness to them.
  • Jami B.heart icon on user image
    Jami Buechler4월 19, 2015
    Everything was amazing and the service was great! Corn empanadas, salmon and flan were fantastic!! Great music and vibe, a must with friends or a date!
  • Martín M.heart icon on user image
    Martín Mutilva6월 5, 2016
    Really Good and Authentic Uruguayan food. Even better than what you'll get in most places in Uruguay.
  • ZZubinheart icon on user image
    ZZubin6월 23, 2015
    Their signature sandwich is good and apparently true to tradition, but doesn't bring anything exciting to the table and is a bit pricey at $13. Nice sidewalk facing seating.
  • Lucia R.heart icon on user image
    Lucia Rivera6월 14, 2015
    Great service and kind staff. The chipirones were delicious, and the chivito canadiense is just like in Uruguay. The place is really nice.
  • Billy S.heart icon on user image
    Billy Seol11월 5, 2015
    starting from the bread to the sandwiches everything is perfect. I loved the canadian.
  • Claire J S.
    Claire J Song6월 16, 2015
    Chivito(Little goat) national sandwich of Uruguay, shiny brioche, bulges with ham, egg, steak, bacon, olives, mozzarella, pickled peppers, lettuce, tomato, caramelized onions, and mayo.
  • Mats L.heart icon on user image
    Mats Linander1월 19, 2019
    Try a glass of the Grappamiel (honey grappa). It's not on the menu but they have it in the bar. Delicious.
  • Kari R.heart icon on user image
    Kari Rimell4월 18, 2015
    Do not leave without trying the Salchichon Chocolate! Homemade dulce de leche, new favorite.
  • Patty S.heart icon on user image
    Patty Suarez7월 9, 2015
    Loved their chivito steak sandwich! Amazing empanadas and croquetas!
  • Kari R.heart icon on user image
    Kari Rimell4월 18, 2015
    Try everything! Delicious food, great service.
  • Jasmine G.
    Terrible. Took our order & came by 45 minutes later (even tho there were 2 other customers) to tell us they didn’t have what we ordered (a salad and calamari). At that point we were starving and left.
  • Edheart icon on user image
    Ed5월 29, 2015
    Try their chivitos sandwiches!
  • Neha S.heart icon on user image
    Neha Sebastian4월 4, 2016
    2 for 1 mimosas and sangria at brunch!
  • Andrew F.heart icon on user image
    Andrew Furman3월 26, 2016
    Amazing sandwiches
  • Laura F.
    Laura Forbes3월 11, 2015
    This place is rocks
  • Ian P.heart icon on user image
    Ian Poynter12월 21, 2019
    Bottomless mimosas!!
  • Martin H.
    Martin Hermida12월 8, 2018
    Some of the worst service in the world. Food is whatever.
사진28 사진