San Francisco(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
16 팁 및 리뷰
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The Wall Street Journal4월 5, 2012This restaurant's specialty is its pastas. The kitchen uses an old family recipe for its dough with the owner's mother occasionally visiting from Rome to teach new hires how to make it. 자세히 보기
Ryan Sarver7월 28, 2013Great, fresh pastas here. Go with four courses and make sure to get the Trilogia and wine pairings.
sarah9월 18, 2013If you're a vegetarian, the chef will create a spontaneous, inventive/whimsical vegetable platter for you. Delicious!
Andy Stevens2월 6, 2013At first glance looks like another corporate power lunch joint but the food is pure Italian joy and the pasta really is as good as they say
Gabby K.11월 26, 2013every dish we had was amazing. the cheeses were unreal, the souffle' was PERFECT.
Hana Na11월 15, 2011Mmm hmm! Their spaghettoni is killer. Thick spaghetti, sautéed prawns, basil pesto sauce, crispy potatoes and blue lake beans. Mouth-gasm! :)
Björn Jeffery8월 18, 2012I often think Italian food is over-rated, but this place won me over. Ambitious food, super fresh produce and great staff.
Michelle Holmberg2월 15, 2011The seven course valentine's day dinner with wine pairing was amazing. Great intimate space-open kitchen design
78 사진 개
영구적 폐쇄 (더 보기)
- 월–목
- 오전 11:30–오후 2:30
- 오후 5:30–오후 9:30
- 금
- 오전 11:30–오후 2:30
- 오후 5:30–오후 10:30
- 토
- 오후 5:30–오후 10:30
(415) 362-6012
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좋아하실 만한 추가 장소:
- 8.2
"Get the buratta as an app and the chocolate torte for dessert. Sit at the bar and conversate with Aidan and Michael."
Kristen C - 8.6
"This place is incredible! Can’t go wrong with gnocchi and pesto or bolognes"
Nicki Finberg - 8.4
"All the raw items are spectacular—do them as a flight, with the mushroom pasta and branzino! Perfect amount of food for two."
Brendan Curran
리스트 46개에 나타남
만든 사람 Ryan Sarver
41개 항목 • 64명의 팔로워
만든 사람 The Wall Street Journal
13개 항목 • 650명의 팔로워
만든 사람 Dimi
152개 항목 • 17명의 팔로워