Chicago chef Grant Achatz ate here when he was in town for the Beard Awards and found a lotus root gelée he told us was “strikingly inspiring.” 자세히 보기
This Cajun/ Mexican restaurant has great food and atmosphere. Among the many dishes, don’t be afraid to try the Catfish New Orleans! But get there early or be ready to wait. 자세히 보기
When to go: If you're looking to linger with a cocktail, stick to the weeknights: On the weekends, Lincoln Parkers invade. 자세히 보기
On June 15, $42 scores spiced blue crabs, sides like buttery taters, beans, corn, & seasonal fruit cobbler. Beer isn’t included but towels are, so grab one & get in there before tickets sell out. 자세히 보기
Decorated in deep reds, greens and oranges, this restaurant's interior replicates the owner's childhood living room in Mexico City. So does the menu, which includes an assortment of tortas at lunch. 자세히 보기
An American landmark since 1960 & voted best burgers in America! Try "The American Idol" burger w/ bacon, cheese, mushrooms and onions. 자세히 보기
Recommended: Salad of greens, herbs and citrus; lentil dal; radishes; tacos de cabeza. The passion fruit crème caramel is a perfectly poised dessert. 자세히 보기
Cachete (cheek) and al pastor tacos are excellent, as was the ephemeral banana licuado. 자세히 보기
This is the kind of store you head to with giddy expectation, knowing you’ll score something amazing. Perusing the off-the-wall knickknacks from the ’50s through the ’80s is a thrilling adventure. 자세히 보기
Want to join the hordes of students biking around campus? Just look for the biking frogs to find this shop at Tresidder Union for rentals, purchases and repairs. 자세히 보기
Since 1979, this venerable retailer has staunchly supported emerging talent. The upscale designer department is flush with Lanvin bags and Marni dresses. 자세히 보기
A beautiful loft-like space worth visiting. Try the fall-off-the-bone Short Rib Roast or the intoxicating Classic Mildred Burger — pillowy bun, piled with crisp onion and tomato relish. 자세히 보기
Slurp-licious ramen noodles — try the shoyu with Berkshire pork belly & bamboo shoots or hot and sour with B.C. spot prawns & mushrooms. Steamed egg chawanmushi and mou shou duck are winners too. 자세히 보기
One of the best golf courses in the world, and students play for $25. Visit the Grill for breakfast or lunch under majestic oak trees on the patio overlooking the 18th fairway. 자세히 보기
Chef Scott Conant recommends the “spectacular” lobster-basil tramezzini, as told to us in his New York Diet. 자세히 보기
Anyone who lives anywhere close to East 86th Street is a regular here—and no one minds the high kitsch factor. Fajita plates and margaritas are massive and immensely satisfying. [Eater 38 Member] 자세히 보기