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Dominique Ansel Bakery

Dominique Ansel Bakery

빵집디저트 가게$$$$
SoHo, 뉴욕
저장
공유
8.7/10
3,265
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  • Stars
  • Stars
    EaterThe Wall Street Journal의 전문가가 이 장소를 추천합니다.
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  • Tips
    Heba-I-am
    "The chocolate (초콜릿) mousse is delicious and the coconut guava one too."(Tips 54개)
    Teresa
    "Get the ham & cheese croissant and passion fruit macaron (마카롱)!"(Tips 8개)
    Elizabeth L.
    "Their raspberry and lime tart (타르트) is also very delicious."(Tips 8개)
    Amanda K.
    "Perfect little egg sandwich (샌드위치) & fresh Madeleines were delectable."(Tips 28개)
Tips and Reviews icon724 팁 및 리뷰
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  • Jackie F.
    Jackie Ferrer5월 20, 2013
    Croissants- excellent. Mind blowing? The DKR!! It's croissants hotter sibling. Outside- Sweet & crunchy. Inside-. Amazingly flaky. If you are lucky enough to get the CRONUT do it. Croissant + donut
  • Rami A.
    Rami AlKhowaiter8월 7, 2014
    Must come between 8 & 10 am in the morning for the Cronut. If you are here for the "Chocolate Chip Cookie Shot" come after 3 pm.
  • Markus A.heart icon on user image
    Markus Alvermann3월 10, 2017
    Cronuts for the world! Heavenly delicious. The perfect little egg was also tasty. Sit in the garden if the weather allows it. Everthing looks awesome. You have to try the DKA, too.
  • Reagan B.heart icon on user image
    Reagan Barbosa5월 8, 2018
    The cronut is just as delicious and divine as it is cracked up to be. Their Kouign Amann is also fantastic, and you can only find it in a handful of bakeries in the U.S.
  • Jonathan L.heart icon on user image
    Jonathan L.11월 10, 2014
    Will not comment on the Cronut & the chocolate chip cookie shot. I'm just here to say that I went on a Sunday and they had Cronuts till about 1pm, & the cookie shot line started around 2:45pm.
  • Karen V.
    Karen Vanetta9월 7, 2013
    The cronuts are as mindblowing as the hype suggests. Worth the line? Once, yes. Their other pastries (DKA, newly unveiled souffle) are delightful. Dominique and the staff are friendly also.
  • Bonnie C.
    Bonnie Chu5월 21, 2013
    5회 이상 방문함
    If you're seeking the glorious croissant doughnut Cronut, be aware they sell out within an hour every morning and the queue begins at 7:30am. Or you can pre-order 1 week in advance.
  • ZZubinheart icon on user image
    ZZubin2월 9, 2015
    Make your own cookie shot by buying a $3 mini jug of special DA milk at the register
  • Gloria C.
    Gloria Chin7월 24, 2012
    1) Blanc de Blanc--Tahitian Vanilla between 2 soft, milky ricotta cookies w/ salted honey inside 2) Sugar-crusted kouign amann (super buttery croissant) w/ ice cream in the middle. $6, off the menu
  • Hidayet A.heart icon on user image
    Hidayet Abbad8월 21, 2015
    OMG this place is amazing! Got the banana butterecotch cake and it is to DIE for! Cronuts run out by 9am and lines start @ 6:45 so rise early for one!
  • Compass
    Compass7월 22, 2013
    Dominique Ansel left Daniel Boloud’s restaurant Daniel to start his own bakery in Soho, and has since gained a following for his decadent mini-meringues and freshly baked to order madeleines.
  • Tommy C.heart icon on user image
    Tommy Cucchiara3월 14, 2014
    The chocolate chip cookie shots filled with their vanilla milk blend are actually life-changing. They're worth however many hours you have to wait or children you have to sell.
  • ML
    ML9월 15, 2013
    Each customer is limited to 2 cronuts per visit. It's def worth it though! I really enjoyed the desserts & atmosphere. Outdoor seating is available up front & in the back of the bakery!
  • Nora A.heart icon on user image
    Nora Alsaghier5월 14, 2018
    The most delicious S’mores that I have ever taste, and I really was fascinated by the Cronut it’s a really worth place to come.
  • Village V.
    Village Voice8월 8, 2012
    Fresh spins on class French baking: Choux pastry religieuses, layered cakes or an early morning kouign-amman, this spot will hit the spot. #3 on Tejal Rao's 10 Best Pastry Shops in New York
  • Clyde Erwin B.heart icon on user image
    Skip out on the touristy cronut. Get the DKA (“Dominique’s Kouign Amann”) which is like a croissant but with a delicious sweet filling. The other desserts aren't bad as well. And it's always packed.
  • Elvis R.
    Besides the cronut - get here say by 11am to avoid a line outside- these guys have some pretty good pastry offerings. Dessert haven.
  • Lori L.heart icon on user image
    Lori Luo8월 10, 2014
    5회 이상 방문함
    Aside from the lauded Cronuts, you'll find an excellent array of French pastries, such as the Madeleines, DKA, and croissants.
  • Carly H.
    Carly Heitlinger2월 11, 2015
    Arrive early in the morning to get in line for the famous cronuts or swing by in the afternoon for another delicious treat.
  • Andrea H.
    Andrea Hong12월 17, 2011
    25회 이상 방문함
    Amazing pastries, esp the DKA w carmelized goodness + almond croissant. Mini egg sandwich is also delish! Cute indoor/outdoor patios - def making this my new spot for coffee + wkend breakfast hangs!
  • Clyde Erwin B.heart icon on user image
    Skip out on the suburban touristy cronut and definitely get the "DKA" (“Dominique’s Kouign Amann”). It's like a delicious croissant with a nice soft sweet filling in the middle.
  • Elizabeth L.heart icon on user image
    Elizabeth Lee10월 18, 2016
    Chocolate cookie shots and cronuts are signatures here. Their raspberry and lime tart is also very delicious. Frozen smores are great for the sweet tooth too.
  • Sergo G.
    Sergo G11월 10, 2014
    Don't want to wait on the line to get a Cronut? Pre-order yours online 2 weeks in advance and just stroll in and pick them up. Orders start at 11AM every Monday. http://cronutpreorder.com
  • Tiffany L.
    Tiffany Langston2월 1, 2015
    They're pastry lineup is outstanding. The apple tart is divine, as are the cookies. Get a cronut if you must, but order a couple other confections as well
  • Ronni
    Ronni1월 8, 2015
    Didn't make it for the cronuts or the cookie shot, but the frozen s'mores was gooey and the ice cream inside was delish. Also tried the flourless cookie which was chewy.
  • allisonvlheart icon on user image
    allisonvl8월 21, 2014
    The August cronut flavor of the month hibiscus yellow tea and white peach is nothing short of spectacular.
  • Kartik S.heart icon on user image
    Kartik Sathappan8월 14, 2014
    Amazing bakery that continually innovates. Loved the canneles, DKAs, and of course the Infamous Cronut! It is worth the line.
  • Serious Eats
    Serious Eats4월 22, 2013
    Grilled Cheese: What amounts to a French onion soup grilled cheese: it oozes everywhere, nutty and rich, with caramelized onions for sweetness.
  • Jean M.heart icon on user image
    Jean McCarthy7월 26, 2016
    Skip the cronut (and the cronut line) and get the DKA instead. Amazing.
  • Amanda R.heart icon on user image
    Amanda Rella7월 6, 2017
    10회 이상 방문함
    Preorder cronuts for 3pm. This way you'll be able to get both the cronut and chocolate chip cookie shot in. Both are musts...
  • Sam P.
    Sam Pezzullo7월 24, 2013
    If you aren't lucky enough to get one of the famous, fresh daily cronuts before they sell out, settle for the little madeleine's or the frozen s'more, both are great!
  • Camilla C.heart icon on user image
    Camilla C12월 9, 2011
    10회 이상 방문함
    Roasted butternut squash soup with cinnamon marshmallows... wow! and... their famous DKA, which is a lightly caramel coated croissant like pastry which may be one of the best things i've ever tasted.
  • Stephanie K.
    Stephanie Klein2월 18, 2016
    It's small but mighty. Frozen vanilla ice cream with chocolate wafers is surrounded by marshmallow and torched Baked Alaska style for $7. Cronuts sell out early. Nutella Milk Bread.
  • Michael C.heart icon on user image
    Michael Clarke10월 19, 2014
    Home of the cronut but has many other good things to try. Just note that you need to line up around 7 a.m. to get cronuts. The bakery opens at 8 a.m.
  • Basak H.heart icon on user image
    Basak H2월 2, 2016
    10회 이상 방문함
    Oh my! Get the flourless pecan chocolate cookie. Or for a slightly lighter sugar coma, get the almond croissant.
  • Christina C.heart icon on user image
    Christina C.12월 30, 2012
    The DKA (Dominique Kouign Amman) is flakey, buttery & the top it's crunchy sweet with caramelized sugar. Sooo good & worth the $5.25 price tag. Nice heated outdoor area too.
  • Lauren M.heart icon on user image
    Lauren Mac2월 8, 2016
    Warm chocolate chip cookie cup + cold milk = cookie shot!! Delicious. Much better than most the strange cronut flavors.
  • BuzzFeed
    BuzzFeed4월 11, 2014
    The cronut turned Dominique Ansel into an international celebrity, but did you know he also makes a great little egg sandwich? And you don’t have to wait in the stupid cronut line for it.
  • New York Post
    New York Post2월 21, 2013
    Try the Paris-New York, a traditional French pastry re-imagined as a tribute to the Snickers bar with dark chocolate ganache, peanut butter cream and salted caramel. 자세히 보기
  •  esther p.
     esther park6월 12, 2013
    Stood in line for cronuts at 7, entered store at 8:39, ordered at 8:45. If you're just getting an egg sandwich you don't have to wait in line. They let you just order that.
  • Ivana C.heart icon on user image
    Ivana CMS12월 16, 2015
    Yes, it's worthy waiting in the line for the cronuts! Madeleines are very good too! Little but very cozy place!
  • Serious Eats
    Serious Eats3월 7, 2013
    If you're looking for great french pastries, don't miss this staggeringly good bakery from Dominique Ansel, former pastry chef at Daniel.
  • Abbas J.
    Abbas Jamali8월 19, 2013
    If you do not have an American palate (i.e. uber sweet tooth) skip Cronut & DKA; get a regular croissant (possibly the best I've had outside France) - the other two were way too sweet to be enjoyable.
  • Nora M.heart icon on user image
    Nora Moore8월 20, 2014
    10회 이상 방문함
    For the love of god, don't ask about a Cronut after about 9am. It will be sold out. Tolerate the long line and try one of the other pastries (almond croissant, DKA, etc).
  • Stephanie C.
    Stephanie Carino10월 16, 2012
    10회 이상 방문함
    The pistachio dijon chicken salad sandwich is amazing! I get it on wheat bread to make it a little more healthy.
  • Simone C.
    Simone Czech9월 23, 2013
    Get there at 6 am to get the result of the love affair between a donut and a croissant. September flavor is fig jam!
  • April W.
    April Walloga11월 16, 2013
    I've never had a Cronut, but I'm pretty sure it's no better than the DKA. Think a croissant-palmier hybrid with a moist, bready-sweet nucleus.
  • Betty
    Betty5월 20, 2013
    Cronuts!! Best hybrid of 2013: croissant meets bagel meets filling and frosting <3 (Excuse the bite in the photo).
  • Sydney L.heart icon on user image
    Sydney Lim6월 30, 2017
    Cheesecakes are soggy/has off-putting texture. Salted caramel eclairs, frozen s'mores, and cookie shots are all good but nothing I'd come back for.
  • Alexandra T.heart icon on user image
    Alexandra Tritz8월 12, 2016
    I tasted the August cronut : black cherry and valrhona milk chocolate, it was delicious ! It was my first cronut and I was not dissapointed ! I recommend it :)
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