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Union Sushi + Barbeque Bar

Union Sushi + Barbeque Bar

스시 전문점, 아시아 음식점일본 음식점$$$$
River North, 시카고
저장
공유
8.2/10
591
평가
  • 별
  • 별
    Crain's Chicago BusinessSerious Eats의 전문가가 이 장소를 추천합니다.
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    • Serious Eats
  • Tips
    Chicity82
    "Spicy Shrimp (새우) Roll, King Crab, Black Rice, and RAMEN 😍"(Tips 13개)
    Nae N.
    "Camel Kangaroo Sushi on Black rice (백반) Escolar in an amazing sauce."(Tips 25개)
    Christine L.
    "Get the dollar oysters happy hour (특별 할인 시간대) special and the king crab."(Tips 20개)
    Krista H.
    "Black rice sushi platter and mushroom ramen (라멘) are fantastic!"(Tips 10개)
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  • Ms H.
    Ms Helene11월 9, 2015
    Black rice sushi sampler $27, spicy tuna, eel & crab, shrimp tempura and sweet potato tempura. BBQ sampler $28, 1 scallop, 2 shrimp jalapeño and 3 meats but cauliflower miso best. Perfect for 2.
  • Nae N.사용자 이미지의 하트 아이콘
    Nae Nae2월 12, 2015
    Black rice sushi, Kangaroo, Camel,Beef tongue & Escolar! Try them all. All my favs. Great atmosphere, music is awesome, mixologists making the drinks are fantastic. One of my favs when Im in town.
  • Randy K.사용자 이미지의 하트 아이콘
    Randy Kaye3월 14, 2017
    Everything is amazing you can't make a bad pick off of the barbecue and the sushi is so fresh and innovative and delicious. I've been lucky enough to be served by the chef 2 times. great experience
  • Kinshasa H.사용자 이미지의 하트 아이콘
    Kinshasa Hawkins8월 16, 2016
    Try the Truffled Tuna, King Crab Legs, Scallops, & Lamb Chops - all were super delicious! For rolls... the Shrimp Tempura, Bay Street Cali (get it w/blk rice) & Hokkaido were all amazing.
  • Evelyn L.사용자 이미지의 하트 아이콘
    Evelyn Lopez2월 3, 2016
    Dollar oysters during happy hour, $5 Moscow mules, delicious items off the grill and can't forget about the black rice sushi rolls. Everything on their menu is fantastic!
  • Serious Eats
    Serious Eats5월 20, 2013
    Oxtail Ramen: Mushrooms, crispy tofu, Napa cabbage, ginger, grilled tomato, parmesan, and slow-cooked, fallen-off-the-bone oxtail meat. A nice melody of diverse textures and big flavors.
  • Hamid A.사용자 이미지의 하트 아이콘
    Hamid Alan9ary2월 4, 2018
    Great ambiance and good sushi. We enjoyed the Scallops barbecue bar and the California roll was unique. Wasn’t happy with the Squid because it tasted burned.#Yeswaa
  • Tremaine A.
    Tremaine Antoine3월 31, 2013
    This place is such a hideaway of great food, great ambiance, and even greater service. They thoroughly tell you about specials and always leave you wanting more. Plus it's really affordable.
  • Miles B.
    Miles B5월 14, 2011
    For food, gotta have the Belly Roll (as in Pig) or Devon Roll (think Indian food sushi, and just as amazing as that concept sounds in your head). Amazing cocktails as well-- try the Surprise + Delight
  • Erika D.사용자 이미지의 하트 아이콘
    Erika Davis6월 25, 2015
    With a sashimi platter we got a variety of fish, which all were fresh & tasty. This is one of few places that I can get plum wine (umeshu), which I suggest if you like sweet wine.
  • Albert L.
    Albert L12월 9, 2013
    Give server your card and ask him/her to bring the best BBQ and sushi on menu course by course. Best way to experience Union. Peter the bartender on 2nd floor is very friendly. Leave him a nice tip!
  • Nae N.사용자 이미지의 하트 아이콘
    Nae Nae10월 29, 2014
    Camel Kangaroo Sushi on Black rice Escolar in an amazing sauce. This has become a MUST when Im in Chicago. And the mixologist is fantastic
  • Alysha B.사용자 이미지의 하트 아이콘
    Alysha Balog4월 15, 2015
    5회 이상 방문함
    The sushi is reasonably priced for the quality and I like the option of black rice (for an extra charge) for my sushi. The service is excellent, and the staff really know their stuff.
  • Daisy Z.사용자 이미지의 하트 아이콘
    Daisy Zook5월 19, 2016
    5회 이상 방문함
    Bento box for lunch was really good. The rolls are unique and beautifully presented. A feast for the eyes and the tummy.
  • Ashley S.
    Ashley Sheeran1월 22, 2015
    Great place to go with a group of friends for sharing plates. Quick service. On the casual side - great Friday after work spot. iPads for cocktails and specialty roles!
  • Time Out Chicago
    Time Out Chicago12월 6, 2011
    Try the duck fat yaki soba noodles from our 100 Best list: A bowl of everything you could ask for: thick, satisfying noodles in mustard sauce, fatty morsels of duck and crunchy slivers of cabbage.
  • Lizzie H.사용자 이미지의 하트 아이콘
    Lizzie Hagen4월 23, 2014
    Black rice sushi is the best. Love the spicy tuna roll and the truffled tuna. Just as good when ordered take out style.
  • Christine P.
    Christine Pak7월 8, 2012
    Haven't even tried the entrees yet but I love this place already. Amazing original cocktails! Try the surprise + delight for the ultimate summer drink!! The truffled tunas also amazing!!!!!!!
  • Adam H.
    Adam H.10월 2, 2018
    The lamb chop lollipops are by far the best thing on the menu. Black rice sushi was different, skip the ramen.
  • Nae N.사용자 이미지의 하트 아이콘
    Nae Nae10월 29, 2014
    Camel Kangaroo Sushi on Black rice Escolar in an amazing sauce. Incredible food & drinks! Great atmosphere This has become a MUST when Im in Chicago.
  • Time Out Chicago
    Time Out Chicago1월 18, 2012
    There’s little offered here to really love, but there’s plenty to like: accomplished cocktails, and duck fat yaki soba noodles with mustard sauce, topped with duck and tossed with crunchy cabbage. 자세히 보기
  • Julie G.사용자 이미지의 하트 아이콘
    Julie Geny3월 23, 2019
    King crab legs bbq, good but very expensive and small portion. The big plate is barely enough for 2. Fast and nice service. Overall, it is very expensive for the quantity.
  • kate F.
    kate FELDT7월 7, 2013
    Hokkaido roll is one of the best. Get it with black rice. Grilled scallop, avocado, masago-mayo, roasted pepper, jalapeno, garlic, wrapped in soy paper.
  • Rob L.
    Rob Leary8월 14, 2013
    The lamb was succulent! Chef Chao was very personal and showed his passion for his work. The taste - ambiance and the price make this a must stop for anyone.
  • Vithida S.사용자 이미지의 하트 아이콘
    Vithida Sueblinvong10월 18, 2016
    Good creative maki rolls but what I like the most is the killer yuzu pie yum!
  • Reserve
    Reserve2월 10, 2016
    The Truffled Tuna is a savory serving of raw tuna with avocado, Parmesan, chili fresco and truffle oil. 자세히 보기
  • Chicagoist
    Chicagoist8월 1, 2014
    Gluten-free eaters who haven’t gotten to enjoy ramen this winter are extra lucky with the option of gluten-free noodles. 자세히 보기
  • Deanna M.사용자 이미지의 하트 아이콘
    Deanna M.1월 25, 2014
    Dance music meets one of a kind sushi (and dessert) you can't experience anywhere else. You can't mess this up.
  • Liz L.
    Liz Le1월 7, 2013
    The sushi is not the freshest in the city, but you can split the maki rolls and they're unique combinations. Ramen is prob the best dish to get there.
  • Christine D.사용자 이미지의 하트 아이콘
    Christine D5월 27, 2015
    Adam, the head bartender is very nice and makes amazing drinks! Great selection of alcohol :)
  • Jyoti G.사용자 이미지의 하트 아이콘
    Jyoti Gill1월 30, 2016
    5회 이상 방문함
    happy hour 5-6:30pm everyday. $5 union mules, $1 oysters, $2.5 beef filet skewers, $4 shrimp tempura rolls
  • Pedro F.
    Pedro Fernandez2월 20, 2013
    The tempura kale chips! taste just like fried chicken (the spicier ones). Ask for an order or three! They were the best thing I had tonight!
  • Myra R.
    Myra Rubin7월 5, 2011
    5회 이상 방문함
    Don't miss the Uni Alfredo Soba!!! Love the Old City Market Roll: spicy tuna, seared salmon, spicy ponzu, cilantro, green onion, fried okra, wrapped in collard green! Yummylicious :)
  • Daniel L.
    Daniel Lubliner8월 30, 2011
    They have a lot on the menu, including alligator, but all I had was sushi. It was great, though. The service is great and an interesting ambience. I'll give it four stars for the sushi.
  • ISC C.사용자 이미지의 하트 아이콘
    ISC Chicago7월 15, 2017
    5회 이상 방문함
    Black Rice Sushi Roll Sampler(Hokkaido, Dragon, Spicy Tuna and Devon Roll)
  • Robert W.사용자 이미지의 하트 아이콘
    Robert W9월 23, 2015
    Ask for the Philadelphia, it's off menu but the cream cheese hits the spot!
  • AskMen
    AskMen5월 13, 2011
    The name of the game here is kushiyaki, which boils down to a palatable selection of grilled meat, poultry, offal, vegetables & fish cooked on a 600-degree robata grill. 자세히 보기
  • Zach S.사용자 이미지의 하트 아이콘
    Zach Solomon-Beloin12월 31, 2014
    Everything is so good! Love the black rice sushi, alligator, etc. Definitely try a few different things.
  • V사용자 이미지의 하트 아이콘
    V5월 11, 2016
    Absolutely love their sushi, especially spicy salmon. Sooo good , but very crowded place.
  • Antonio R.
    Antonio Rivera7월 6, 2011
    The Clifton #4 is def a winner. Gotta get the pork loin too. Be prepared to wait forever for sushi and ur orders my come out in the wrong order (apps second, main first)
  • Erwan사용자 이미지의 하트 아이콘
    Erwan3월 23, 2019
    King crab legs are good ! But the big version is barely enough for 1 person...
  • Jia O.사용자 이미지의 하트 아이콘
    Jia O.5월 24, 2016
    Get the black rice sushi sampler and alligator ribs!
  • Dana T.
    Dana Tedesco12월 3, 2011
    5회 이상 방문함
    EVERYTHING IS GOOD. Try it ALL! Sit at Chef Chao's station & ask him to be inspired! You won't be disappointed! Such a nice, friendly, humble guy :)
  • scott R.
    scott R5월 19, 2013
    Cobia Carpaccio was awesome. I recommend if you can, sit at the bar and let Peter Kim take care of you! Wow!
  • Christine L.사용자 이미지의 하트 아이콘
    Christine L11월 14, 2016
    Get the dollar oysters happy hour special and the king crab. Everything was so flavorful.
  • Lucille F.
    Lucille Fisher10월 17, 2016
    Dollar oysters happy hour! Fun friendly and satisfying Japanese fare.
  • Jessica P.
    Jessica Patel10월 23, 2011
    Highly recommend sitting at the sushi bar. You can watch them make your rolls and they are fun to talk to. Off menu pumpkin dessert is amazing!
  • Katie W.
    Katie Waters12월 23, 2015
    I enjoyed the godzilla roll. The duck wing is also worth trying for a fun lunch!
  • Angela S.
    Angela Sheridon8월 18, 2011
    Must try: the sparrow is the best craft drink, alligator skewer, mushroom dumplings, prosciutto wrapped scallops and the belly sushi roll (da bomb!).
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