Try the Hawaiian-style shaved ice with a sweet kiss of condensed milk andtoppings, including mochi, diced kiwi and homemade brownies. It’s one of our #100best dishes and drinks of 2011. 자세히 보기
One of the most eagerly-awaited downtown openings of the year is Sara Jenkins’ latest, where she’ll augment her porchetta with homey dishes like lasagna al forno. Featured in Where to Eat 2011! 자세히 보기
Check out spunky chef, Amanda Cohen’s blog on the Dirt Candy website. She’s so passionate. - Inspector
Book the kaiseki days in advance and take home your leftover rice for breakfast. - Inspector
Recommended: Prawn roulade, farm egg with Parmesan foam, goat's milk ricotta gnocchi, halibut, lobster, duck for two, chicken for two, peanut butter and chocolate palette, chocolate tart with caramel. 자세히 보기
