The Lovell Group • 1월 25, 2014Get the quinoa burger...you'll be glad you did! Comes with kale and sweet potato smash. Yummm!
Jennell J. • 6월 12, 2021The OMG burger, rare/medium rare may be one of the best burgers I’ve eaten in my life. The house potato chips scream with flavor.
Paola V. • 8월 31, 2020Brunch! Tonnarelli pasta, fig and prosciutto pizza, Brussel sprouts, carrot cake pancakes and the salumi and cheese board :)
Debra W. • 2월 22, 2017The Honor Bar is the place to be seen if you want "to be seen!" Great food, excellent service, and I love the atmosphere outside.
Dallas Observer • 9월 17, 2013Diet restrictions? No worries. Order this gluten and dairy free chocolate molten cake with almond milk ice cream.
Tim H. • 10월 14, 2016One of our favorite spots to go. Always good food, drinks, and service. Never been disappointed here. My wife loves the mac n cheese. I love the steaks, the burgers, and salads. Solid all the way.
Chris F. • 1월 27, 2017Hidden gem in a strip center! Have an exceptional cocktail in super sleek surroundings and do not miss out on the cauliflower with eggs side dish.
Sheri Lee N. • 2월 2, 2014Lovely restaurant. Buffalo tenderloin is the best, but start with the tortilla soup. Extensive wine list. Relax, enjoy the food and good wine. Doesn't get much better than this in the big D.
Robyn H. • 11월 21, 2017Best kept local secret in Dallas. The menu changes all the time, because the chef changes it regularly based on seasonal foods and what's available locally. Fabulous for a small group or a date night.
Eater • 1월 3, 2014The stunning restaurant has uniquely rustic dishes like the whole pig's head carnitas served with tortillas and radish salad and arguably one of the finest burgers in town, fantastic cocktails too.
Dfw D. • 8월 12, 2016Fried chicken: amazing!Roasted chicken: amazing!Brussel Sprouts: amazing!Black-eyed Peas: amazing!Waiter: started out amazing, fizzled towards the end, then became attentive when it was pay time.
Michelle D. • 6월 4, 2018The menu changes every week, but Misti is renown for her cured meats. Everything we have had has been amazing. Texas beet salad & pig tails were to die for.
Noah • 6월 23, 2015Goat cheese, fried egg, and avocado! Top notch toppings.
Melissa N. • 10월 13, 2018Everything is great! The açaí bowls and pitaya bowls are divine. The chop salads are delicious, and so is the Thai bowl!
Jon A. • 5월 20, 2019Went for Sunday Supper series...three course dinner of excellent food, great service, and live music. Seats about 100 people. Outstanding mission.
Kate • 2월 27, 2016My favorite hometown restaurant has made it to Dallas. Can't get enough of the Fire+Smoke pizza (with pepperoni).
rockstockbarrel • 4월 2, 2015It's classic Neiman's. Perfect menu and service. I recommend coming for the chocolate cake and champagne!
Christine D. • 8월 15, 2015Right now they have Hatch Green Chili fries. They are the perfect balance of salt and spice and wonderfully delcious! Excellent service too!
Lindsey A. • 4월 19, 2017Really cool joint! Nice open air concept with beanbag and other games. Stellar location in the Design district. Still working out the kinks of a new bar. Drinks are pricey but nice cocktail selection.
Michelle D. • 6월 24, 2018The tots, country bun, crispy chicken chips, cheese sandwich (plus the gluten free bun is great according to my roomie). Will definitely come back!
Joe D. • 2월 24, 2017The pulled pork is as good as any you'll find in the Dallas area. Service was great. The outdoor patios area is great with fire pits, makes for a great place to wind down with an after-dinner drink
Meredith W. • 9월 10, 2018Home to one of my favorite salads, fruit & walnut salad. Chicken, candied walnuts, bacon and pomegranate vinaigrette that makes you forget you don’t like fruit in your salad. Great outdoor space, too!
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