Krisha M. • 4월 2, 2015Such great seafood! Everything i had was good and I didn't even make it for the famous happy hour.
Katie L. • 4월 11, 2015The pico tacos and coconut chicken salad =yum! Their dressings are top notch as well.
Adrian A. • 8월 27, 2011pork gyoza rocks..... and the sashimi is the cleanest\freshest I've had in a long time....... amazing!
Jason T. • 10월 21, 2017I like the ramen and Blatt Beer and Table. I haven't tried the others though I'm sure they are tasty as well. Blatt has a pretty good craft beer selection.
Brandy C. • 8월 5, 2013First visit and it was amazing! Grilled scallops & shrimp with chimichurri sauce....the scallops were PERFECT! Bree was a fantastic server and handled special dietary requests with no hesitation.
Riana H. • 10월 14, 2015had the fish and chips and the clam chowder! both recommended by the waitor, and both delicious!
Cari M. • 4월 8, 2014Great portions for your money. We loved everything we tried and we tried a lot! Everything was fresh and service was awesome. Top pick: "Golden Dragon Roll" - salmon on shrimp tempura.
Manjunath S. • 8월 16, 2011there prefix menu is to die for ( 3 course meal ) for Just $35 .. Monday to thursday .. amazing ambience
Bridget T. • 1월 26, 2018I went there for the first time and it has sparked a new hobby/obsession of collecting the perfect tea accessories for me. The earl grey de la creme is fantastic if you like earl greys.
Jason E. • 3월 17, 2017A friend recommended and I am glad she did. Love this place. I had their chai latte and hands down the "best".
Andrew M. • 8월 12, 2011For some "Spice" try the Ranchero Wrap... Yum. Or if you can't handle spicy, go for the California Club. Double Yum!
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