Michelle L. • 12월 7, 2014Best one: mushroom & garlic for $3. Essential post-bar stop in the Mission.
Luke B. • 3월 18, 2015The vegie trio (empanada, panuchos and salbutes) was eclectic, delicious and filing for the awesome price of $9. The complimentary chips (on the crunchier side) and salsas were also solid.
Greg P. • 3월 7, 2018Pork pupusa is amazing. Salsa and curtido (coleslaw) are great too -- flavorful, a little vinegary, not too salty.
Jared Z. • 6월 11, 2015Huevos al Gusto is so good, savory, sweet, spicy. All of the tastes. Best way to start the weekend
Jessica S. • 7월 26, 2019Lunch under $10. I really enjoy these empanadas- try the spinach or the mushroom. The sauces are super yummy. I’ve been coming here for years and I’m never disappointed. Simple and delightful.
Gina G. • 8월 29, 2015love this place but expext to wait... BUT its well worth the wait .. if you have the time. some of the best chicken around and the platanos are pretty damn good!
Emily L. • 10월 27, 2009have a sandwich or a pupusa. They are great & the people are really nice here.
Kosuke H. • 4월 24, 2013A complete hole in the wall. The pupusas are awesome. Some of the best pupusas I've had in the city. And it's right next to Taqueria Cancun.
Carlos R. • 3월 28, 2019Carne asada with gallo pinto, tajadas verdes, and queso frito. Get a cacao as a drink
Karina N. • 7월 11, 2013Beautiful place for milonga every Wednesday evening organized by Marcelo Solis
Jamie • 2월 29, 2012woman at the counter is a doll. put a few quarters in the coin-pushing slot machine & win enough to buy lbs of fairly decent produce. (+ they make frozen choco-bananas & their sando names are silly.)
William J. • 7월 21, 2015Have to love the simple, fresh, ultra clean ceviche de pescado
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