Cynthia H. • 9월 29, 2013Chicken fried quail--amazing. Sturgeon was lovely. Brownie with best caramel sauce ever!
Jessica C. • 12월 29, 2012Plates are presented beautifully. I loved my duck here.
Brian S. • 11월 4, 2021Surprisingly good. Upscale, modern, and multicultural. Gochujang smoked brisket for example. Ribs were delicious as well and the portions are very large. Cocktails and wines are excellent.
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