Erik A. • 12월 10, 2018Great for keto dieters! You can substitute lettuce for a tortilla on all tacos and the chicharrones are a great appetizer alternative to chips.
juliet s. • 7월 26, 2013Great carne asada tacos (nice char on the steak with great flavor); Chile rellenos only ok
Mark P. • 11월 12, 2012Great Brunch. Love the mimosas!
Tejas P. • 4월 24, 2016This place is excellent! Their tortillas are hand made and the quesadilla seemed to be cooked in lard, the old fashioned way. My friends, who know authentic Mexican food, immediately bookmarked it!
Mrugen D. • 6월 9, 2015Chicken Burrito bowl: white rice, black beans, fajitas, chicken, mild & hot salsa, corn, sour cream, cheese and lettuce an awesome combination.
Samuel C. • 7월 11, 2011When strawberries are in season they have one of the best "agua fresca de fresa" (strawberry agua fresca") I've had at a taqueria. Yum!
mario a. • 7월 4, 2013The chorizo and egg breakfast burrito is an excellent post-ride treat. Get refried beans in the burrito, and salsa on the side for a tasty morning snack.
Kyle F. • 11월 11, 2014The seating arrangement is slightly awkward (family style), but the burritos are still delicious as expected.
Jean V. • 11월 14, 2012On the cheap, get the super taco everything on it and the free chips if you're dining in and loss then up at the salad bar... Full belly for under $4... Don't forget to tip!
Shawn C. • 11월 23, 2019Yes, 24 packets of Chick-fil-a sauce with my order of chicken strips, please 🦄
Bryan M. • 12월 12, 2011There isn't much of a difference between the super small and super large burritos.
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