Noah R. • 10월 5, 2014Proper job meat-liquor style home made burgers & fries, super reasonable prices, cool and comfy atmosphere, brilliant.
Sarah T. • 8월 5, 2016The family style roast for 3 serves about 6 and has some pretty exceptional gravy to boot. There's a great outdoor space and also screens for sport. Lovely place to spend an afternoon, evening, day...
Roxanne P. • 8월 10, 2013Under new management by a different local family since April 2013. The food is still good and the people are great. Definitely worth supporting as an independent local business.
Brian T. • 11월 20, 2010Cocktails by Andy Pearson - They're fantastic!!Great Brunch on Weekends, Sunday Roast is an aged rib of beef or half a roast chicken with all the trimmings!Half Priced Steaks every Monday night!!Gr
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