Biubiu • 6월 24, 2021Best value and best flavor in NYC! They reopened after Covid hours: Thur. to Sun. 3pm-12am. They get their wine, cheese and cured meat from smaller producers in Italy, super high quality and yummy!!
Brandon M. • 11월 27, 2012This Little Italy bar and restaurant has been open since 1908, starting as a dive and going a little classier more recently. - From Eater NY
Lauren S. • 1월 7, 2016Everything here is amazing; definitely get the antipasti platter (burrata omg) and the tiramisu (his mothers recipe)
UpShift Digital • 2월 20, 2017I love this little spot for a mid afternoon cocktail. It feels like old New York.
Anna M. • 7월 9, 2017Awesome meat ravioli and great service. Would go again for the food and to see Little Italy☺️🍝
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