Gil H. • 9월 26, 2018Everything is great. Cool atmosphere and outdoor seating. My favorites are cauliflower and the mussels.
William B. • 12월 10, 2016Wonderful pastries. The food is great too. I especially like the Croque Madame.
Alfred E. • 8월 4, 2017The under-brick chicken, meatballs, pasta and meatballs are incredible. And cocktails!
Sam L. • 12월 24, 2015I tried the broccoli soup and the smoked salmon tartine paired with a spicy Bloody Mary for lunch. All exceeded my expectations! Friendly and knowledgeable staff as well! Beautiful space
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