AlAnoud A A. • 2월 27, 2022God their pancakes are good! So good, the perfect crunch to fluffiness ratio and the toppings are fresh👌🏻 whole ambiance is great, welcoming staff and fast service. Benedicts, waffles and bakery😍
Howard W. • 10월 5, 2015Great old-school knish bakery. Great spot for a snack before seeing a movie at the Sunshine. Love the mushroom knish
Roniel T. • 8월 15, 2018This place is lovely, but compared to the other bakeries in the city, it's prettier than it tastes
Jenny U. • 9월 13, 2020Love everything I’ve tried here. I like the baguette sandwiches (ham and turkey so far 👌🏼) and then the almond or ham and gruyere croissants are yummy. I also love that they sell half loaves!
citizenM • 10월 15, 2014Babycakes is a tiny little bakery on Broome Street that undoubtedly makes the best chocolate chip cookies in the city. The best part: All their products are 100% natural, vegan and organic.
Margarita C. • 7월 20, 2012One of the cleanest bakeries in Chinatown and freshest baked buns and cookies. A real gem!
Aaron P. • 10월 24, 2017AMAZING PLACE!! I love this place, and I do mean love. The treats and snacks are amazing. AND, at an average of 1$ per treat it won't break the bank!! EAT HERE!!
Swift S. • 9월 23, 2017Rice rolls, egg tarts, and steamed buns. All delicious, affordable, and big portions.
MP C. • 10월 21, 2016Ordered an egg croissant and it was delicious! It had like 2 eggs, bacon and cheese. Also ordered "rellenos de yuca" and "empanadillas de queso". Everything extremely cheap and delicious!
Ina L. • 9월 18, 2015Great little Chinese bakery for some fresh warm egg tarts and to go lunch combos!
Linda • 3월 5, 2014Best steamed big bun! No other bakery makes it w/ bamboo shoots, egg, and Chinese sausage inside. The spare ribs over rice is also affordable and filling. Comes w/ veggies and fried egg for $3.50.
Jacqueline L. • 11월 12, 2010Hands down, the best Chinese bakery in town. The ladies behind the counter are so sweet!
Leang C. • 3월 27, 2014Surprisingly good char sui bao. Brioche was light and buttery, filling was nicely salted, if not slightly on the dry end. Great value at $0.80 and in this unassuming bakery.
David C. • 1월 20, 2014It's the perfect spot to pick something up when you're in a rush, the cheese or almond twist are good
陳雄暉 弟. • 10월 24, 2014One of the more modern bakeries on the edge of Chinatown to enjoy a croissant and coffee.
lia b. • 3월 9, 2012Super tiny storefront, but the bolo bun is surprisingly good—maybe even the best I've had in NYC Chinatowns. Next on my list of things to try: their pork floss bun.
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