Laur L. • 7월 20, 2018I don’t like that everything is “ala carte” so your meal doesn’t come with sides. But I do like that your steaks are on steaming fajita type plates when they come out. Good food!
Tracey A. • 8월 8, 2015Sit at a table in the bar area and ask for Drea. She's the best! Get the blooming petals!
Chris • 6월 5, 2016Try the crab cheesecake appetizer and the lasagna. The eggplant parmesan was also great.
Frankie B. • 10월 12, 2013My prime rib was perfectly cooked and the beers were ice cold. The best part about the evening was the great service we had from everyone. If I'm ever back in Baton Rouge, I'll go back for sure!
Kat R. • 12월 27, 2015We always either get crab cakes or prime rib. Best I've had anywhere in town for sure...! Fun martinis and fantastic wine list.
Melody T. • 5월 21, 2016The shrimp and cream cheese sauce omelet is absolutely fabulous! Don't skip the biscuit!
K D. • 3월 22, 2016Seafood platters and the salads. Of course the whole point of going is to try all the cheesecakes. Try the turtle or the cookies n cream cheesecakes
Stephanie D. • 1월 29, 2014Baby back ribs my favorite, also fried green tomatoes
Aims F. • 4월 1, 2014One of the best salads EVER... Spinach, Pecans, Mandarins, Cranberries and Blackened Shrimp.
K D. • 3월 22, 2016Burgers are good. Fried pickles are excellent and the shrimp poboy is great. Fun atmosphere to bring the family.
Rhay F. • 3월 29, 2013DELICIOUS food. I had the crawfish boil for the first time and even tho I don't eat spicy food this was so good I had to push through the pain. Abita strawberry beer is a must!
Alan R. • 7월 2, 2015Established knowledgable bartenders (for the most part. Kelly makes the best old fashioned you have ever had. Linda's fresh whiskey sours are great. Their homemade honey bourbon is to die for!
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