Kate S. • 11월 29, 2009Fantastic porterhouse and Delmonico potatoes (au gratin with nutmeg) -- and maybe the best gin martini I've ever had.
Amber K. • 1월 4, 2017I think my two favorites are the duck fat fries as a sidr and the pop overs they bring out before your meal. Oh man, absolutely delicious. And strawberry butter!
Christina V. • 1월 5, 2014Chocolate mint tart with Bailey's ice cream. This was delicious!
Slynky C. • 5월 1, 2016Make sure you leave some room for the small but perfectly formed Chocolate Stout Cheesecake, with pretzel crust and made with local brewery's Pig Snout Stout. It's to die for, and not too sweet.
Anastasiya W. • 7월 4, 2013I love the atmosphere. It has a very artsy interior. Love the full bar as well.
Suzanne G. • 7월 25, 2013The banana Freddo was amazing. A must have if you like creame brûlée.
Molly W. • 1월 7, 2017Updated tip: Ian's now has vegan pizza by the slice 7 days a week between the two Milwaukee locations! Last night I had the vegan gyro pizza and the veggie the bandit pizza. Both were exceptional!
Amanda D. • 11월 26, 2012A+ service. Fantastic beer selection. Warm atmosphere.
Deanne D. • 6월 17, 2012The staff is great! Extremely accommodating. Wouldn't stay anywhere else in Milwaukee. The food is very good. French toast for breakfast was a nice treat.
Marissa E. • 1월 27, 2011Get either the Chocolate Mousse Cake or Red Velvet Cake, it's worth the $3.50 no matter which you choose!
Brian W. • 10월 24, 2014The lunch buffet is a great fast and flavorful lunch option, but bringing several friends for a shareable dinner platter is the real must-have experience.
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