Melisa F. • 9월 29, 2011This place has a beautiful ambiance with the softly lit candelabras. A great spot to go in PB for live music.
Inga I. • 11월 2, 2018Great happy hour until 7pm! MUST try the mushroom and Brie soup! Wow!! Great service :)
Vietca D. • 8월 18, 2011Great place to get a paellera (a paella pan) for a reasonable price, better than most internet retailers.
Sam B. • 11월 25, 2011Try the Butternut Squash Soup - Very tasty! First course for Thanksgiving dinner
Jennifer J. • 8월 12, 2012Brunch - if you have a group start w the assorted pastry board. Nutella, chocolate, berry, cream cheese pastries
Carolina M. • 8월 6, 2014The Elysium wine is delicious super smooth and a bit sweet. The Mediterranean flatbread is a must have 😋
Daniel A. • 10월 30, 2013Look for the specials - and contrary to every other Italian restaurant out there, the lasagna is really good! The deserts are also made in house!
Lynn P. • 7월 8, 2013The Dutch Chateau is one of the best drinks I've ever had! Very creative, it smells amazing and tastes even better.
Lee M. • 9월 17, 2015Chef Oz is one of the nicest & most hospitable industry folks in SD. Traditional & Mex fusion dishes served in a cozy but comfortable space. Lots of veggie options & special events!
AJ L. • 2월 15, 2013Try the Desert Rose cocktail, it's really refreshing.
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