Cynthia L. • 2월 27, 2021Creative temakis! The fried nori is great too!
Wongsarond S. • 11월 8, 2023Yum Kai Doa is a must! And don't missed out om their amazing cocktails 🍸🍸
Jennifer S. • 5월 6, 2018Tried the chicken pad Thai and spring rolls. So good! I would definitely come back to try other menu items.
Nick G. • 9월 25, 2018I liked it! I had the “Sushi regular” which was 7 pieces of sushi plus 1 sushi roll. The salmon was my favorite. I also ordered an extra piece of King Salmon
Benjamin H. • 5월 18, 2010Owner is the nicest and most gracious host. The Tikka Masala and Jalfrazie are delicious.
Sean Z. • 9월 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
Francis M. • 12월 23, 2014The Chinese duck is definitely a go-to dish. Perfectly seasoned and moist, you can't go wrong. Plus they have good service so do tip generously
Nick V. • 3월 18, 2019Food was excellent, service exceptional. Tuna & BBQ Watermelon outstanding, and Balinese shredded duck also a standout.
Elizabeth B. • 2월 6, 2020Really good tasting menu! Loved the crab, chicken skewers, strawberry ice cream, tofu
Jessica H. • 8월 27, 2013Green papaya salad is vegan and sooooo good!! Get it!
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