Krystoffer Robin Y. • 12월 23, 2013We usually get the table deep inside, beside the stage. Barkadahan Breeze is the best "pulutan" in my opinion! 🍻
Rael X. • 8월 19, 2014Ang bait ni ate sa may reception. :)
Maricone T. • 4월 11, 2014Try their Eclair and Cream Puff. Nice place to dine-in but they have 2 tables only. 💔
Kharyl Mae F. • 8월 3, 2014Open-Faced Black Angus was super yummy! :)
Michael R. • 6월 19, 2022Beef Salpicao, Crispy Spicy Squid, Lechon Kawali, Callos, and Boneless Bangus
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