The Very Hungry Katerpilla • 1월 28, 2012Loveliest smiliest chef ever. Dolsot bibimbap, Sakura Box (filled with a bit of everything & so massive it hurts) and BBQ eel dobbap (eel on rice) are my high rotations. Tempura is light and crispy.
Ashleigh J. • 2월 22, 2015Must try the Mí Gá Dón -Thin Egg Noodle with the BBQ Pork. really hit the spot. The staff were so polite and friendly. This is my favorite Vietnamese restaurant!!
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