Dominique L. • 5월 10, 2013Jumbo lump crab cakes - baked lobster Tilapia - Lobster Carbonara are equally good. I would bet other dishes are too. Attentive & discrete service : a place to come back soon !
Clickfuel D. • 4월 29, 2011Delicious Pizza! love it :)
J Scott O. • 10월 10, 2013Had the Bruschetta, Buffalo Mozzarella, and Lobster Ravioli! Best meal in a long time!
Gianna N. • 10월 13, 2017Loved this place. Great vibe on a Sunday night. My white bolognese was amazing.
John V. • 8월 31, 2013*Gente DF Leer* People is right!! You can't go wrong with the Lamb Lollipops and the Crazy Alfredo. BETTER PASTA of my life so far!!
Nicky D. • 6월 29, 2012Try the veal limone, you'll love it forever! And for dessert get the chocolate truffle (tartufo).
Elizabeth B. • 12월 23, 2018Apps: The peach proscuitto app good. Also mozzarrela w special olive oil. Sweet potato ravioli nom. Mains: osso bucco good! Melt in your mouth but a lot if meat, great proscuitto
Meaghan D. • 8월 23, 2014Staff all so considerate, full dinner menu available at the bar and Gill is the best bartender! Have to end with a slice of the chocolate cake... Heaven!
Jon D. • 4월 23, 2015Everything we had here was fantastic, the Zuppa de Pesce is a lot of food though, so be prepared!
Sofia B. • 3월 14, 2011I come from Italy and I can safely say that this place is the best for Italian food!
Bruce A. • 8월 11, 2021The homemade pasta is authentic and super. The Rosette and shrimp dishes with the pasta are to die for.
Olgerta D. • 3월 8, 2017I had the best pizza here, better than the one i had in Naples, Italy.Everything fresh and tasty. Loved the crunchy crust. Place looks clean, fast service and friendly staff. A must for italian food
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.