Neil • 4월 2, 2016Scallops are light and fresh. Tuna crudo has truly unique flavor. Arancini is best I've ever had. Overall really delicious food in a stunning environment.
Shelley E. • 6월 26, 2010Filet Mignon melts in your mouth and the shrimp remoulade is to die for yummmmy.
Eric B. • 7월 25, 2023This place is now know as “Big Little Kitchen”. The menu has a lot of what was at G’s with some differences.
Danielle G. • 8월 3, 2013Our favorite. Love the family team. Great staff. Doesn't feel touristy at all. Loveeee it buying a koozie!
Reed G. • 3월 24, 2018The courtyard is great. This is the perfect place for a night out with friends.
Gabriel H. • 2월 16, 2015Amazing deals for a cheap deal. Manager's special of two 3 topping pizzas for $20
Bryan I. • 4월 17, 2017We did our one “fancy dinner” of the trip here and really enjoyed it. Lots of interesting vegetable dishes, amongst other things.
Andrew Z. • 12월 31, 2014Absolutely love this place! You can get delicious Fried Catfish Filet Plate with your choice just for $10.
Kristen B. • 5월 5, 2013The yogurt parfait and eggs Benedict are superb! Also try the strawberry shortcake for dessert.
Allie W. • 7월 17, 2018Such great service! Good grilled chicken, one of the best gluten free options in the French quarter
Nick S. • 4월 14, 2013The steak was amazing. Great drinks, great staff. Sit on the patio if weather permits. Had a 10 out of 10 experience
Thea R. • 4월 19, 2014Get the char grilled oysters, fried catfish & fried crawfish!! 😜
Cody H. • 10월 13, 2011A great assortment of daquari's... Plus awesome pizza, plus a semi full bar.. ask for Cody...
Eli A. • 9월 25, 2013The filet is phenomenal! Service is top notch. And if you like mac n cheese, the andouille and crawfish is the best I have had
Vincent C. • 2월 19, 2023Oysters, French fries and superb Southern cooking
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