Lauren • 12월 31, 2018Everything from start to finish was excellent. Had the eggplant croquettes, the meatballs, and the cavatelli.
Anthony S. • 9월 30, 2018Italian go-to. Great service here every time.
Rob E. • 12월 7, 2013Delicious food and a great wine list. Risotto dishes are large and can be comfortably split between two people (though you'll want it all to yourself).
HOBNOB Magazine • 2월 21, 2011friendly, noisy Italian where you meet the owners. Tagliolini w black truffle & Bottarga, Salmon w sambuca, tarragon. photos at: http://www.facebook.com/album.php?aid=140283&id=765634189&l=1d8fea56ee
Pratheeksha K. • 11월 21, 2017Quick and great service, quiet, and nice decor. Enjoyed my solo dinner
Kevin D. • 11월 18, 2014Avocado bruschetta and veal meatballs are awesome. Tuscan Ragu and chicken parm were very good. Staff was very attentive. Nice, quiet meal was just what we needed.
Michael N. • 6월 2, 2018Great stop for quick service and gnocchi. Pick your gnocchi style and pick the prep style/sauce. True Italian gnocchi.
Racky R. • 11월 25, 2014Try the cacio e pepe pasta, a traditional roman dish that's e excellent here. Good appetizers and wines too.
Ebrahim B. • 12월 27, 2018The lamb shank $35 was amazing, hunk of meat and bone enough for two Planted on a bed of yellow polenta with a few roast carrots on the side, the cut had been braised in wine tasty bit.ly/2ERVQqR
Adriana D. • 9월 7, 2018Margarita pizza delicious 😍 Wes was very friendly and gave us great recommendations for restaurants at NY
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