Helen Y. • 8월 27, 2018Trying my first afogato - choc chip gelato & cherry gelato in espresso with hazelnut!
Christina C. • 4월 20, 2019Big place, clean, they have all types of ovens there and pizza classes..prosciutto and arugula was very good and chewy crust
Gansevoort Hotel Group • 10월 13, 2011Try a Bellini from its creator, add the Baked Tagliolini! DONE!
Marissa S. • 11월 1, 2017the best local spot in the hood. also, can't beat the happy hour pizza if you can make it in time.
James O. • 2월 15, 2013Amazing service and a 4 course meal to match. Would definitely suggest this to a couple looking for a romantic evening with awesome food
JW C. • 12월 20, 2014The toast served with the omelette was amazing. Really delicious, wholesome bread from Astoria Cakes, grilled to perfection
Mayank M. • 7월 13, 2018Bucatini is delicious, and everything is extremely fresh! Filling portions too.
Ana Maria Z. • 4월 16, 2014Great place off the beaten path to enjoy delicious wine and food. Very accommodating and friendly staff. Definitely will go back.
Elizabeth M. • 5월 20, 2011Great place! Excellent service!! The pizza is amazing! Just like from Italy!
Kelli L. • 7월 1, 2016The filet mignon pasta is amazing. Also pleasantly surprised and how tasty the fried zucchini is.
Honghui Y. • 6월 17, 2017A good option if you're carnivorous but dining with vegetarians. The pastas are a good fallback option if you're not in the mood for a huge meal.
Laura G. • 4월 23, 2014The chicken parmesan sandwich turned out to be very good and flavorful. Definitely will come back and try the pizza which also looked very good.
Way B. • 7월 30, 2023The truffle shuffle pizza is absolutely delicious! The takeout service needs to step up to the same expectations of the pizza.
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