상파울루 근처에 있는 이탈리아 음식점에 대한 추천

Parks • 1월 30, 2023The lamb chops and polenta( Cordeiro Com Polenta) was truly out of this world. Easily the best I have ever enjoyed.

Kevin C. • 12월 9, 2012Can't go wrong at this place. Had the Carre, perfect! Arrive early for dinner to avoid the rush.

Eduardo A. • 9월 3, 2022Divinely decadent. Wagyu ossobuco is to die for.

Tati F. • 2월 19, 2022Sensacional! Como uma burrata de entrada (bem servida). Prato foi uma massa com cordeiro que estava desmanchando de macio. E a sobremesa uma torta de chocolate com crumble de avelã incrível!

Andre H. • 1월 26, 2017Atualmente meu italiano preferido em sp, o lugar e lindo e a comida maravilhosa. Peça o pico com linguiça, melhor massa dos últimos tempos

Antoine M. • 8월 8, 2017Tasty and giant Italian dishes in a relaxed and friendly atmosphere. The pasta plates are enough for two to share!

Fabio W. • 8월 28, 2014Probably the best italian restaurant in SP. My favorite dishes are the spaguettini w/ lime sauce and shrimp and the fusilli w/ pepperoni and fresh tomatto sauce. More tips at www.tasteandfly.com.br

Alexandre M. • 8월 11, 2018Great Italian food. I have there several times and the food has been consistently excellent. Try their duck pappardelle. The classic ragu is also outstanding.

Paula R. • 7월 20, 2015Melhor brunch de SP! Tudo maravilhoso! Peça o brownie, o parfait de chocolate e os macarons de sobremesa!

MMS • 11월 4, 2016Came here with friends for lunch and loved it! Would be back soon!

Gabriela C. • 6월 27, 2014MELHOR petit gateau de São Paulo. Vale o pedido: petit gateau de limão siciliano. Mais que aprovado!

Fernando T. • 8월 18, 2014Great experience!! Pricey but definetely worth it. There was a waiting list for lunch even at 4pm. Staff really knows what they're doing. Would come back surely.

Pedro Ivo G. • 6월 13, 2018Great place, amazing pasta, perfect service, large portion, one of the most traditional italian restaurantes in town

Hugo B. • 4월 28, 2018Great execution on traditional Italian cuisine. Delicious food with efficient, if rough, service.

Melissa M. • 2월 10, 2016The lobster ravioli is wonderful- but the family size options are great - but the "tasting" menu for desserts was absolutely fantastic as was the apple crostata and the citrus sangria is delicious

Rafaela R. • 10월 17, 2018Awesome food and awesome environment. Make sure to order the linguini at least once

Maria • 5월 7, 2022Adorei! Ambiente gostoso, entradas deliciosas (provamos a burrata com mortadela e lasanha bites). Nhoque tmb muito bom e aromático. Recomendo!

Felix v. • 1월 16, 2021all fresh pasta! and a nice burrata as an entrance dish!

Grahame B. • 2월 19, 2019A delightful place. Delicious chardonnay, bread and cured meats. Pasta with artichokes and shiitake. Pears and mascarpone. Espresso. All excellent. A lovely evening. Very good service too

Fabiano V. • 4월 27, 2016Atendimento excelente... Lugar intimista... O Chef Mauro é uma simpatia. Experimentei o risoto milanês com filé mignon e é simplesmente sensacional. Recomendo.

Christiane T. • 11월 6, 2022All you can eat meditarrenean style cuisine with a full salad bar where you can add different sizes burrata. The environment is beautiful but a tad stiff. Worth the visit…

Alexandre F. • 12월 5, 2012Um ds melhores restaurantes que já fui em SP. Vale muito provar os pratos e entradas (como o carpaccio de salmão). Recomendo falar com o Alencar Jr, uma figura e te ajuda a escolher os pratos :)

André B. • 2월 14, 2013Great pasta with very reasonable prices for two or more people!

Ivan M. • 4월 5, 2016Excellent food. No words to describe it. Everything I had was tasty. Service is excellent! Just a look will suffice.

Gerardo S. • 5월 22, 2013Excellent selection of sweet wine and meals

Leonardo P. • 10월 19, 2014the restaurant I go the most in SP! great foccacia all uovo!!

Eduardo C. • 4월 1, 2014Small Italian restaurant with the owner serving tables and presenting prix fixe menus. Good food and fair prices. Great ice cream and ambiance. Great for weekdays.

João Luis B. • 6월 21, 2019Como conheço as casas de Garibaldi e Caxias do Sul, posso informar que o padrão é o mesmo e o ótimo atendimento também. Sou fã da Casa Di Paolo. Recomendo!!!

Pedro Ivo G. • 8월 19, 2017One of the bests parmediana steak of my life, large plates, great for a family dinner or a lunch with coworkers.

Stefanie R. • 1월 12, 2016Amazing fish with vegetables. I also tried my boyfriend's porpetone and it was to die for!