Leticia Q. • 1월 15, 2019Tikka Masala was awesome, eat garlic bread with your meal😋😋
Wendy D. • 4월 20, 2017Shrimp korma, anything with eggplant, the tilapia dish on Chef's Menu, firni (rice pudding), all the nan, pakoras.
Davy N. • 6월 21, 2014If you like a little sweet the kurma is delicious. If you want some spice try the Ceylon. Both are delicious.
Jeanise C. • 8월 22, 2013Just tried the Chicken Kurma and the Potato Dry Curry, one word... Delicious! Get it!
Richard N. • 1월 5, 2011Spicy spaghetti with tofu of course
Marcus M. • 7월 7, 2015Seriously delicious Indian food. I got Tandoori chicken Thali dinner and it was amazing!
Alena S. • 9월 4, 2013My absolute favorite Indian restaurant; the paneer makhani is flawless, and the raita is unparalleled. Walkable from the GSU campus, with portions big enough to share or take home leftovers.
Virginie L. • 3월 27, 2016Their regular naan is great. Nicely charred, crispy and soft at the same time. Placed on your table after you've seated to ensure freshness. Superb service from the staff too.
Jason C. • 10월 2, 2013Good lunch menu with variety you might not expect at a stereotypical Indian restaurant. The garlic naan is divine.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.