Midtown, 애틀랜타 근처에 있는 인터넷 예약에 대한 추천

Leticia Q. • 1월 15, 2019Tikka Masala was awesome, eat garlic bread with your meal😋😋

Andrew T. • 4월 17, 2018Drinks were amazing!! Great place to grab a cocktail and relax!

Dawn C. • 2월 2, 2013The sweet potato soufflé is phenomenal. Highly recommend. The best side item I have had in a long time!!

Siw Shauni H. • 9월 8, 2019Try the duck, the lamb or the whole snapper. Or really anything. The best food I've had in a while!

Tim C. • 7월 30, 2013The charred Brussel sprouts are fantastic and the carpers salad is huge and yummy

BigMo S. • 7월 24, 2010Try the duck omelet! Awesome! Nice quiet place for a brunch.

Todd B. • 8월 17, 2012Amazing meal, service, space! A+. Welcome to the hood.

Shalyce J. • 8월 14, 2014Lobster Shrimp & Grits, exceptional

Doris k. • 2월 3, 2014Fun night... Get seated at lovers lane and have lots of fun dipping foods... Sweet night!!!

Paula M. • 5월 23, 2018Nice environment, good music, good beer at a good price. Food was good but is a bit pricey. Nice for a nice out.

Nagzah A. • 6월 8, 2012Vodka espresso w/ absinthe is an excellent dessert cocktail!

Kevin T. • 2월 11, 2010Fried goat cheese balls were the bomb! The chili-braised pork with homeade pappardelle pasta is also a must.

Martha C. • 9월 17, 2013That's a big pepper - yummy veggie choice

TJ • 12월 26, 2015Great pasta. A gem if there ever was one for Italian cuisines. Worth visiting at least once.

Steven D. • 6월 23, 2016Fried chicken amazing - pork chop better 😍😍

Steven I. • 5월 13, 2013Great food, location & service! Leave room for tiramisu! Try them for lunch - great prices!

Earl B. • 3월 26, 2017Nice lunch menu. Had one of the sushi bowls. Yum!

Alex R. • 9월 17, 2018Pork was great, as were all the sides. Entrees mostly a la carte, make sure to order sides if you want them.

mia • 1월 7, 2013I ordered the scallop with pork belly and tuna tartare as apps & the chicken entree was perfectly crisp and juicy. I can't complain too much. :)

Miguel L. • 4월 16, 2018Bloody Mary Bar. And the shrimp andouille skillet is killer. Eat here before the museum.

AJC • 3월 16, 2016The kitchen at this spot next to Ansley Park prepares a winning smoked chicken Caesar as well as oysters Rockefeller while the bar mixes smart vintage cocktails and fun house-made sodas.

Cinnamon P. • 3월 30, 2011Jerry is the best server! And the food is amazing! You have to try the flank steak and fries- to die for! And the bar is beauitful- always ask the bartender what he recommends if your just out tasting

Collin C. • 11월 6, 2012Ask for Collin and he will set you up with the finest lookin clothes out there for any businessman

Ivette Marcela L. • 4월 1, 2013Best pita, spaanakopita and hummus in Midtown

Jamye G. • 2월 14, 2019Awesome food! Loved the catfish, shrimp, gumbo(spicy). FYI for ppl with young kids- No kids menu, no chicken. Our 3 year old still loved the fried catfish and plain white rice. No juice/milk either.

Sam L. • 8월 19, 2018Good selection and price. I liked the nitro brew and the Pilsner.

Chris E. • 10월 16, 2016Cool interior! Lots of good seating with plugs, but also quite busy

Meghan M. • 7월 5, 2017Yummy breakfast food. Their biscuits are delicious.

Maryam N. • 9월 7, 2022I loved the atmosphere and their persian food is incredibly tasty. The duck fesenjoon was the tastiest fesenjoon I have ever tried. The sourkebab was wonderful. I also enjoyed the Lavender cocktail.