로스앤젤레스 근처에 있는 일본 음식점에 대한 추천

Bevin C. • 3월 24, 2011Miso glazed popcorn shrimp, mango margarita and salmon carpaccio OMG amazing

Eliza T. • 8월 14, 2023AMAZING food! Recommend the wagyu tacos and black cod in miso.

Lizzy S. • 11월 28, 2011Service isn't the greatest, but I keep coming back for the #10 on the specialty rolls list (spicy tuna on 1/2 jalapeno tempura) ...worth the wait.

Maria S. • 3월 10, 2021Amazing sushi/sashimi🍣👌🏼

Torey W. • 8월 23, 2018Big bowls of ramen. Awesome hangover cure 🤭. Authentic atmosphere.

Franck-olivier C. • 12월 9, 2014The hollywood rolls are so yummy with sake 😋

Miss I • 10월 30, 2017Normal 😁😁

Abu Aya K. • 6월 27, 2018Amazing set menu, seated at bar watching the art of sushi creations

Jennifer Z. • 12월 30, 2018Literally everything is amazing! Don't miss the gnocci!!!!

Dmitriy S. • 2월 20, 2020Fish, sashimi are awesome, especially the crab hand roll

Josh Y. • 10월 15, 2022The flavor is good, although you wouldn’t taste the difference between the unagi there and the ones you can get at any good Japanese grocery store. Definitely not worth it considering the price.

Justin K. • 7월 18, 2012The only restaurant in America where I pause and comment on how amazing every bite is. The perfect traditional sushi experience.

Kyle C. • 2월 2, 2011Best cheap sushi in West LA. Leave room for banana tempura

Phil T. • 4월 30, 2017A hidden gem! Fresh fish, great flavors 🍣

Liesel H. • 5월 28, 2012This place is fantastic!!! A million options for meat eaters and vegetarians, very very friendly waitstaff. Great service, I'm gonna be a regular here for sure!

Claire B. • 2월 11, 2011The Uni, toro and sweet shrimp are a must! The Mr. Clinton roll was awesome too. Very fresh sushi!!

Ari J. • 4월 12, 2020The pork belly bao is to die for

Danielle D. • 2월 19, 2015Great new hot spot in LA

James P. • 4월 4, 2012The basic rolls are a great deal! Each roll has 8 pieces. They're made to order & always taste fresh.

Trina G. • 8월 19, 2010Small and simple. Good service. Have a Salmon Skin Roll.

Jenna Rose R. • 8월 15, 2011LOVE that they are so vegetarian-friendly, even more so than most Japanese restaurants. Try the edamame gyoza or kabocha croquettes. Yee-um!

David A. • 6월 3, 2016They are still running a number of 2-for-1 specials on various menu items, so can be quite a bargain!

Carlo B. • 12월 7, 2010Nabeyaki udon is top notch. No, for reals.

Samantha B. • 2월 28, 2014Pasta pasta for breakfast. I have never had anything else here because it's too good!