Ken K. • 9월 14, 2018Sushi, traditional dishes, pretty much everything was very good! Daily catches at the sushi bar! Yesterday was Aji (Spanish Mackerel) and Uni from Japan.
Brittany H. • 2월 23, 2017One of my favorite hole in the wall restaurants! J6 is the best! Can't go wrong.
Sean A. • 2월 27, 2010Ask for the Tunakata salad! It's off the menu, but it's fantastic. It's tuna, avocado, and seaweed on a bed of rice. It's like a roll deconstructed!
Damon H. • 11월 28, 2011Try the early bird special before six on the week days. And its for a great price.
Connor O. • 3월 22, 2011I like this place. It's almost as good as Yomato's food. It's atmosphere and decor are amazing. The foyer is beautiful. If there was a way to switch the food and cooks around between both resturants,
Nathan W. • 4월 5, 2012I got the hibachi chicken! It was very good. The serving was very filling and they don't cook with msg. Try the white sauce and the ginger!
Chloe L. • 8월 20, 2014I always get the teriyaki chicken and shrimp entree with extra white sauce. Place wasn't very clean when I visited today...but food was excellent as usual.
Hannah Jane • 10월 11, 2011Ask for a frequent buyer card & work your way up to a free chicken teriyaki
WrapWithSteph • 6월 13, 2013Great Sushi and for the vegetarians you can build your own dish with your choice of rice, veggies and sauce. I eat here often.
Mr. H. • 10월 12, 2014Most of their Hibachi meals are decent. $8.95 meals with a drink and salad with tax is $12.70. Sorry no substitutions for the salad.
Morihiko N. • 9월 1, 2011Everything is excellent here, but I must make a special mention of "anago" nigiri here. Eel/Unagi fans, give it a try!
Katie D. • 12월 23, 2011Huge cup of delicious sauce, quality microwaveable to-go box. Shrimp cooked delicious (and deveined). Very pleased to have this so close!
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