Tiago C. • 7월 28, 2015Best organic vegetarian food I ever ate. it's conservants free and tastes like home made food. it's a very pleasant and confortable place, makes you feel like you are into your grandma's dinner room.
Pedro Ivo G. • 10월 13, 2017Excelente price, beautiful place, a modern version of sushi, the only options is the full taste menu. Go for it!
Paulo Roberto • 11월 25, 2015Peça sem medo o especial do dia. Meu dia favorito é quarta-feira, kibão delicia com salada e coalhada fresca. Não quer arriscar? Peça beirute de CAFTA com carne de cordeiro e suas especiarias ;)
Gustavo A. • 1월 16, 2019Great italian food with a modern twist. Ask for the “picadinho” raviolli and the “brigadeiro” raviolli for dessert
Guilherme R. • 12월 11, 2016One of the top burgers in SP. Simple, yet delicious, with great combos and very fair prices. Downside: small and packed, try avoiding lunch time.
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