Giovanni M. • 9월 1, 2019Loved the Singapore mihong: tasty noodles, good amount of pork and large shrimps. Looking forward to try the Cha Sieuw dish next time!
Clarence T. • 10월 12, 2014Get the best roasted pork belly (for nam) and BBQ pork (char siu) in town here.
Jarno D. • 4월 30, 2019Traditional Dutch-Chinese kitchen, vegan style! Love the ti pan dishes and all meat substitutes are meat-eater friendly.. probably wouldn't taste the difference 😉
Joey d. • 9월 22, 2015The 'dapanji' is amazing! Fresh homemade noodles, great juicy chicken and potatoes sucking up the sauce.
Jie L. • 10월 23, 2020Due to lockdown we cannot go to restaurants for a while, however our fav hot pot restaurant also provides delivery! The same delicious soup base and a variety of food options, we had a great time!
Ming W. • 4월 21, 2015Best traditional Peking duck pancakes I've had before (and I've tried a lot)! Very friendly staff and a welcoming atmosphere.
Daniel H. • 7월 20, 2018Ordered the pork belly which was cooked perfectly. Excellent shrimp fried rice.
Jerome I. • 2월 24, 2019If you have the budget, get the duck menu! It's a four course meal consisting of duck pancakes (carved at your table), duck & tofu soup, a foie-gras wrap, and finished off with some stir-fried duck.
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