Běixīn qiáo, 상하이 근처에 있는 중국 음식점에 대한 추천

henry L. • 9월 14, 2018싱가폴에서 온 집이라고 들었는데, 서비스, 음식, 분위기 모두 마음에 들었습니다! 강추! 그런데 주소가 문제인지 포스퀘어에서 바로 길찾기하면 다른집이 나와요! 페닌슐라 호텔옆으로 가세요

Mike H. • 8월 14, 2019Good Choice if you would like to taste Cantonese dish. Try some Dim Sum which is highly recommend and they are all tradition favor. Also the tradition Chinese black tea with dry orange is awesome.

Tao T. • 6월 30, 2018One of the best noodle soups I've had in my life. Wow

A J. • 7월 14, 2013Amazing Sunday DimSum! And very reasonable!

Shopaholic T. • 8월 12, 2016Nice special cuisine and wonderful atmosphere!

yan d. • 7월 19, 2013First time here, the environment is so beautiful ,I was deeply attracted , food there is also very delicious. that was a very pleasant dining experience!

Roger • 12월 24, 2017白斩鸡 or boiled chicken is a must try. Don’t be shocked when you see some blood in the bones. It is how it is supposed to be. Very tender and juicy taste. Thighs are the best if you are a meat lover.

Lucero V. • 7월 26, 2012The xiaolongbao here are a must! Also, if you can figure out what noodle soup has that black chewy shroom, go for it. Yum.

Clement L. • 10월 13, 2013Good food, good dim sum, must come before 2pm. One of the best in Shanghai.

Brown A. • 10월 13, 2015Oh my godness, one of the best Chinese restaurants I´ve tried, bao and chilli beef! the best, I widely recomend it. just passing Park Hotel.

Elisa N. • 9월 17, 2013Must try this restaurant !!! Its worthy

Vincent T. • 7월 3, 2016Cheap and good traditional Shanghai cuisine

Hisayoshi O. • 4월 30, 2019金牌才口肉(才と口は一文字)

Woo N. • 1월 28, 2015The New Xinwang has a super nice ambience. Food wise, taste as good. Perfect place if you are craving for some Hong Kong Cantonese food.

Jackie M. • 3월 16, 2013Surprising illustration of what's good about Cantonese food from delicate mushroom & bamboo fungus soup, to local river shrimp in Kung Pao, to clay pot eggplant or Shanghai mini wonton soup.

Douglon T. • 9월 27, 2015Their meatballs contain peppers that is similar to Mexican chilli peppers. Soak that in Sichuan Hotpot and that's a recipe for disaster.

Ilya B. • 5월 8, 2013Good chinese restaurant. Quite a rare thing here.

Woo N. • 3월 22, 2015Come in a group. Portions are huge. Spicy fish hotspot is fantastic. Make sure you check the type of fish first.

Time Out Shanghai • 1월 31, 2012Their vegetable wontons are some of the tastiest in town – ten juicy wontons served in a mildly salty broth, sprinkled with coriander.

Andrew L. • 10월 23, 2011Top shanghainese venue for shanghai hairy crab when in season. Try the male and female crabs for a different taste sensation.

Woo N. • 2월 22, 2015Everything tasted great. Nice rooftop bar as well. Great for a private function.

Time Out Shanghai • 3월 6, 2012The star on the menu at this old world Shanghai restaurant is the fresh water eel (58RMB) sautéed in a pungent ginger and chilli sauce, which combine into a wallop of sweet, smoky and layered spice.

Douglon T. • 11월 7, 2015One of my favourite Hotpot places in Shanghai. Come here if u love lamb

Vincent T. • 11월 15, 2015Fish cooked Hong Shao style is excellent

Allina Z. • 8월 9, 2014Good soup. You should try the Macao fry rice.

SC C. • 12월 24, 2013Traditional steamboat

Solo T. • 6월 10, 2012Nice staff... ;-)

Ellen H. • 8월 3, 2019Dim sum lunch set!

Mayoon5 • 6월 1, 2018Noodle specialized restaurant by Crystal Jade. Tan Tan mian(28rmb)is must have. Not too hot & spicy, foreigners-friendly. The quality of the product you get for the price you pay is really worth it.