Sabrina • 12월 17, 2011Best sushi in Chicago! It is fresh and the rolls are very creative. Try the Kamikaze and Caterpiller rolls. BYOB is a plus.
Namon S. • 12월 23, 2011The best sushi ever! Must do spicy salmon salad, goma-ae, hirame ponzu for starter and go for crunchy maki, special Cali and shitake, also never missed sushi/sashimi those all fresh serving.
Jon B. • 1월 27, 2019The sesame tuna was excellent. Pastas were fresh and home made. Great little neighborhood trattoria.
JB A. • 5월 8, 2023Possibly the best macarons I have had in the state of Illinois - reasonably priced and quite the variety to choose from every day.
Jared H. • 2월 9, 2011Monday is Lasagna night, Tuesday is 1/2 price wine night. Every other night is a good night for farfalle pollo
Emily S. • 8월 21, 2016For a delicious, authentic German meal: get the bratwurst with sauerkraut and The Bavarian weisswurst with a side of spätzle. "Breakfast" is served until 5pm!
Nina M. • 10월 15, 2014They have a wide, well defined, and delicious array of gluten-free choices across their menu, and a wonderfully attentive and helpful staff.
Nisha C. • 1월 1, 2012My new fave sushi place in Chicago! Get the Armitage roll. Great customer service too.
Kathleen • 10월 22, 2011Lion head is amazing on the weekends and for any sporting event! The apartment is awesome atfer 10pmish!
Jennifer P. • 8월 20, 2021Beautiful blending of the artisanal space with your culinary experience. Creative plating with courses that surprise your palette.
Time Out Chicago • 5월 7, 2015Staffers spend time measuring your feet, listening to your shoe needs (running, walking, etc) and giving you options at different price points. We've also seen them pass out bottled water to shoppers.
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