애너하임 근처에 있는 타파스 전문점에 대한 추천

Stephanie • 9월 11, 2011best bloody mary in Santa Ana - they can customize it to be extra spicy & salty

Mazanin F. • 6월 11, 2015The desert are spectacular! Just order the chocolate soufflé and you will go crazy! The goat cheesecake and bread pudding are great too, but the chocolate soufflé takes you to a whole another level

Andrew L. • 6월 16, 2016Soaked chicken canellone with foie gras sauce. Pepper stuffed with ricotta and blue cheese. Tres leches cake

Taraneh A. • 7월 23, 2017This place is fantastic, very urban decor cozy and beautifully innovative in Olive products. They have a Olive oil bar.....awesome.

Lo N. • 5월 18, 2014Warm olives, wine, chorizo clam chowder, just what we needed.

R M. • 6월 8, 2018Incredible braised short rib!!! Great ambiance as well. Excellent service.

Mark L. • 2월 21, 2016Great food and service, and a genuine standout to the typical chain restaurants found in Bella Terra. Highly recommend the garlic noodles as an appetizer or main course.

Gabriel H. • 8월 11, 2015The best place to spend a long layover. Sit outside on the patio by the fire, drink a bottle of red wine and enjoy the tapas.

Char • 10월 14, 2017This place has a list of great cocktails and beer, also the sandwiches are sooooooo good!

ViVi • 4월 21, 2014I concede. The bacon wrapped dates are phenomenal. My top faves are the Brussels sprouts amazing along with the tuna tartare tacos. Beat spice ever!!!

Kristen N. • 9월 12, 2010Sunday Brunch + $5 all you can drink Sangria (I preferred the white!) = AMAZING

insideFullerton.com • 9월 3, 2011Good food, Wine tasting Wednesdays, and a Happy Hour all week long :)

Sue B. • 8월 24, 2016Rotisserie chicken, Napoleon Eggplant and kebabs were terrific. Nice atmosphere, helpful staff and excellent dinner

Steve R. • 11월 16, 2013Really nice people. Great Brie in bread.

Mike W. • 7월 22, 2021Extensive tapas menu. Everything we had was delicious. Literally a 3-person operation, so wait time during your meal can add-up, but also has the benefit of nicely pacing the meal.

Rayshawn W. • 6월 1, 2016A nice potion of delicious fried chicken with chorizo gravy to match. Definitely a dish worth grabbing again.

Selina H. • 2월 17, 2013nice as always...love the sangria with the fresh fruit.

Lauren M. • 5월 25, 2010Love the almond mochas! And pretty much all your mochas :)

Dave E. • 10월 10, 2015I really liked the pretzel bites and sauces! Pilsner fondue and a mustard with white wine and a bit spicy! Just right!

Ronaldo B. • 7월 16, 2015Great selection of craft beers! Korean beef sliders were really tasty. Gotta come back to try all the different Sujo cocktails.

Marco Antonio M. • 9월 19, 2015They have a great variety of beers on draft and even more to go

Peter B. • 4월 22, 2012Very nice wine list and small plates. Reminds me of an enotecca in Italy

Leticia • 4월 28, 2013My first visit was today and I had the Greek Omelet with an Almond Lattè. The food was spectacular, staff was very welcoming and attentive. Can't wait to visit again!

Robin F. • 8월 2, 2014Just love the Filet Mignon shish kebob! The service is great too!