Elizabeth B. • 4월 8, 2019Loved the bfast paella, the meat and cheese plate, cherry lime sangria, shishito peppers
Stephen E. • 2월 23, 2018Steak small plate a must for brunch. Check out the Bloody Mary bar!
Gina W. • 7월 19, 2010Delicious fresh fish of the day. Nothing better than a whole fish, especially a fresh one with crispy skin. Yumm...oh wait, cheese flambe.
Lyda A. • 11월 27, 2015The red sangria is the best in the city! Patatas bravas always taste great and their seasonal tapas are worth trying!
Anne Marie S. • 4월 6, 2018Taco Tuesdays are a great deal! Walter is the best waiter. Get the guacamole!
Shailesh G. • 3월 19, 2018The food was very good and they were very accommodating to dietary restrictions. Service was excellent and the handwritten birthday card at the end was a beautiful touch.
Viaggiatrice • 4월 9, 2013One of the best curated bookstores I've been to. There's always a stack of books I want to buy.
Ranim • 8월 29, 2016Cuban atmosphere, friendly Cuban staff and deletions food. I've tried their traditional breakfast dish and loved it
Mark H. • 8월 1, 2010Try the beer it is great, Fuel is nice, malty and has a hint of chocolate. The Corn and Crab Chowder is awesome.
Jessica P. • 1월 16, 2016Great for groups. Had a birthday dinner here with 15 friends. Great drinks and food comes in great portion.
dancingqueen f. • 6월 21, 2017Contemporary eclectic fusion of traditional, authentic Thai&Viêt colorful flavors&spices, in sleek mod white pales monochrome&steel open kitchen form, with fun hand craft cocktails.#fingerlickinggood
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